Applications in fats and oils

Near-Infrared Reflectance Spectroscopy in Agriculture

Volumn , Issue , 2015, Pages 487-558

  Garrido Varo, Ana ^a   García Olmo, Juan ^a   Pérez Marín, María Dolores ^a  

^a UNIVERSITY OF CÓRDOBA   (Spain)

Author keywords

Fats; Methodological aspects; NIR analysis; Oils; Physical chemical variability; Quality control

Indexed keywords

EID: 85089814470     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.2134/agronmonogr44.c19     Document Type: Chapter

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