Extraction methods for the releasing of bound phenolics from Rubus idaeus L. leaves and seeds

Industrial Crops and Products

Volumn 135, Issue , 2019, Pages 1-9

  Wang, Lu ^a   Lin, Xue ^a   Zhang, Jiachao ^a   Zhang, Weimin ^a   Hu, Xiaoping ^a   Li, Wu ^a   Li, Congfa ^a   Liu, Sixin ^a  

^a HAINAN UNIVERSITY   (China)

Author keywords

Antioxidant activity; Bound phenolics; Complex enzymes; Hydrolysis; Rubus idaeus L.; Glucosidase inhibitory potency

Indexed keywords

ANTIOXIDANTS; CROPS; HYDROLYSIS; ORCHARDS; PLANTS (BOTANY); SOLVENT EXTRACTION;

ANTI-OXIDANT ACTIVITIES; COMPLEX ENZYMES; GLUCOSIDASE; PHENOLICS; RUBUS IDAEUS;

ENZYMATIC HYDROLYSIS;

ANGIOSPERM; ANTIOXIDANT; ENZYME; ENZYME ACTIVITY; EXTRACTION METHOD; HYDROLYSIS; INHIBITION; LEAF; PHENOLIC COMPOUND; PHYTOCHEMISTRY; SEED;

RUBUS IDAEUS;

EID: 85064219276     PISSN: 09266690     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.indcrop.2019.04.003     Document Type: Article

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