Triticale flour films added with bacteriocin-like substance (BLIS) for active food packaging applications

Food Packaging and Shelf Life

Volumn 19, Issue , 2019, Pages 193-199

  Salvucci, Emiliano ^a   Rossi, Mariana ^a   Colombo, Andrés ^a   Pérez, Gabriela ^a   Borneo, Rafael ^a   Aguirre, Alicia ^a  

^a UNIVERSIDAD NACIONAL DE CÓRDOBA   (Argentina)

Author keywords

Active packaging; Bacteriocin; Food conservation; Triticale flour film

Indexed keywords

EID: 85048161228     PISSN: 22142894     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.fpsl.2018.05.007     Document Type: Article

References (31)

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