Evaluation of nisin-loaded chitosan-monomethyl fumaric acid nanoparticles as a direct food additive

Carbohydrate Polymers

Volumn 184, Issue , 2018, Pages 100-107

  Khan, Imran ^a   Tango, Charles Nkufi ^a   Miskeen, Sumaira ^a   Oh, Deog Hwan ^a  

^a Kangwon National University   (South Korea)

Author keywords

Antibacterial activity; Chitosan derivative; Foodborne pathogen; Monomethyl fumaric acid; Nisin; Orange juice

Indexed keywords

ANTIBIOTICS; ANTIMICROBIAL AGENTS; CHITIN; CHITOSAN; CITRUS FRUITS; ENCAPSULATION; FOOD ADDITIVES; FOURIER TRANSFORM INFRARED SPECTROSCOPY; FRUIT JUICES; NANOPARTICLES; PARTICLE SIZE; PATHOGENS; SCANNING ELECTRON MICROSCOPY; THERMOGRAVIMETRIC ANALYSIS; X RAY DIFFRACTION; ZETA POTENTIAL;

ANTI-BACTERIAL ACTIVITY; CHITOSAN DERIVATIVES; FOOD-BORNE PATHOGENS; FUMARIC ACIDS; NISIN; ORANGE JUICE;

FOOD MICROBIOLOGY;

ANTIINFECTIVE AGENT; CHITOSAN; FOOD ADDITIVE; FUMARIC ACID; FUMARIC ACID DERIVATIVE; NANOPARTICLE; NISIN;

CHEMISTRY; DRUG EFFECT; INFRARED SPECTROSCOPY; STAPHYLOCOCCUS AUREUS;

ANTI-BACTERIAL AGENTS; CHITOSAN; FOOD ADDITIVES; FUMARATES; NANOPARTICLES; NISIN; SPECTROSCOPY, FOURIER TRANSFORM INFRARED; STAPHYLOCOCCUS AUREUS;

EID: 85039162458     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carbpol.2017.11.034     Document Type: Article

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