Evaluation of a functional food preparation based on chitosan as a meal replacement diet

Journal of Functional Foods

Volumn 5, Issue 3, 2013, Pages 1125-1134

  Qinna, Nidal A ^a   Akayleh, Faisal T ^a   Al Remawi, Mayyas M ^b   Kamona, Basma S ^a   Taha, Hashem ^c   Badwan, Adnan A ^c  

^a UNIVERSITY OF PETRA   (Jordan)

^b TAIF UNIVERSITY   (Saudi Arabia)

^c JORDANIAN PHARMACEUTICAL MANUFACTURING COMPANY   (Jordan)

Author keywords

Chitosan; Diet; Emulsion; Food; Meal replacement; Obesity

Indexed keywords

RATTUS;

EID: 84880507125     PISSN: 17564646     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jff.2013.03.009     Document Type: Article

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