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Volumn 7, Issue 12, 2016, Pages 4830-4840
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The physicochemical properties,: In vitro binding capacities and in vivo hypocholesterolemic activity of soluble dietary fiber extracted from soy hulls
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Author keywords
[No Author keywords available]
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Indexed keywords
BINS;
BODY FLUIDS;
CHOLESTEROL;
OILS AND FATS;
HYPOCHOLESTEROLEMIC ACTIVITY;
OIL HOLDING CAPACITIES;
PECTIC POLYSACCHARIDES;
PHYSICOCHEMICAL PROPERTY;
PHYSIOLOGICAL FUNCTIONS;
SOLUBLE DIETARY FIBER;
SUBCRITICAL WATER EXTRACTION;
WATER HOLDING ABILITY;
EXTRACTION;
ANALYSIS;
ANIMAL;
CHEMISTRY;
DIET;
DIET THERAPY;
DIETARY FIBER;
HYPERCHOLESTEROLEMIA;
MALE;
PHARMACOLOGY;
RANDOMIZATION;
RAT;
SCANNING ELECTRON MICROSCOPY;
SOYBEAN;
SPRAGUE DAWLEY RAT;
ANIMALS;
DIET;
DIETARY FIBER;
HYPERCHOLESTEROLEMIA;
MALE;
MICROSCOPY, ELECTRON, SCANNING;
RANDOM ALLOCATION;
RATS;
RATS, SPRAGUE-DAWLEY;
SOYBEANS;
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EID: 85004008254
PISSN: 20426496
EISSN: 2042650X
Source Type: Journal
DOI: 10.1039/c6fo01340f Document Type: Article |
Times cited : (48)
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References (55)
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