Memory enhancement in rats by soybean and tempeh extracts is associated with improved cholinergic and reduced neuroinflammatory activities (Peningkatan daya ingatan dalam tikus oleh ekstrak soya dan tempeh dikaitkan dengan peningkatan aktiviti kolinergik dan pengurangan aktiviti keradangan)

Sains Malaysiana

Volumn 45, Issue 9, 2016, Pages 1299-1310

  Hamad, Alia ^a   Mani, Vasudevan ^a,b   Ramasamy, Kalavathy ^a   Lim, Siong Meng ^a   Majeed, Abu Bakar Abdul ^a  

^a UNIVERSITI TEKNOLOGI MARA   (Malaysia)

^b QASSIM UNIVERSITY   (Saudi Arabia)

Author keywords

Cholinergic; Memory; Neuroinflammation; Soybean; Tempeh

Indexed keywords

BRAIN; MEMORY; NERVOUS SYSTEM; SOYBEAN;

GLYCINE MAX; RATTUS;

EID: 84992163045     PISSN: 01266039     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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