Effects of high hydrostatic pressure on the structure and potential allergenicity of the major allergen bovine β-lactoglobulin

Food Chemistry

Volumn 219, Issue , 2017, Pages 290-296

  Meng, Xuanyi ^a   Bai, Yuxin ^a   Gao, Jinyan ^a   Li, Xin ^a   Chen, Hongbing ^a  

^a NANCHANG UNIVERSITY   (China)

Author keywords

Allergenicity; High hydrostatic pressure; Protein conformation; Lactoglobulin

Indexed keywords

ABSORPTION SPECTROSCOPY; ALLERGENS; BINS; DICHROISM; FLUORESCENCE; FLUORESCENCE SPECTROSCOPY; HYDRAULICS; HYDROSTATIC PRESSURE; MAMMALS; PATIENT TREATMENT;

ALLERGENICITY; CONFORMATIONAL CHANGE; HIGH HYDROSTATIC PRESSURE; INDIRECT COMPETITIVE ENZYME- LINKED IMMUNOSORBENT ASSAYS; LACTOGLOBULIN; PROTEIN CONFORMATION; SECONDARY STRUCTURES; ULTRAVIOLET ABSORPTION SPECTROSCOPY;

CIRCULAR DICHROISM SPECTROSCOPY;

BETA LACTOGLOBULIN; FOOD ALLERGEN; IMMUNOGLOBULIN E; IMMUNOGLOBULIN G; ALLERGEN; LACTOGLOBULIN;

ADULT; ALLERGENICITY; AMINO ACID SEQUENCE; ANTIGENICITY; ARTICLE; CHILD; CIRCULAR DICHROISM; CLINICAL ARTICLE; CONFORMATIONAL TRANSITION; ENZYME LINKED IMMUNOSORBENT ASSAY; FEMALE; FLUORESCENCE SPECTROSCOPY; HUMAN; HYDROSTATIC PRESSURE; IMMUNOGLOBULIN BLOOD LEVEL; IMMUNOREACTIVITY; MALE; MILK ALLERGY; MOLECULAR WEIGHT; PRESCHOOL CHILD; PROTEIN BINDING; PROTEIN CONFORMATION; PROTEIN SECONDARY STRUCTURE; PROTEIN STABILITY; PROTEIN TERTIARY STRUCTURE; ULTRAVIOLET SPECTROSCOPY; YOUNG ADULT; ANIMAL; BOVINE; CHEMISTRY;

ALLERGENS; ANIMALS; CATTLE; HYDROSTATIC PRESSURE; LACTOGLOBULINS;

EID: 84989162916     PISSN: 03088146     EISSN: 18737072     Source Type: Journal    
DOI: 10.1016/j.foodchem.2016.09.153     Document Type: Article

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