Detection of potentially allergenic material in 12 hydrolyzed milk formulas

Journal of Dairy Science

Volumn 83, Issue 10, 2000, Pages 2200-2210

  Rosendal, A ^a,b   Barkholt, V ^a  

^a TECHNICAL UNIVERSITY OF DENMARK   (Denmark)

^b NOVO NORDISK A S   (Denmark)

Author keywords

ELISA; Gel filtration; Hydrolyzed milk formulas; SDS PAGE

Indexed keywords

ALLERGEN; LACTOGLOBULIN; MILK PROTEIN;

ANIMAL; ANTIGEN ANTIBODY REACTION; ARTICLE; BABY FOOD; CATTLE; COMPARATIVE STUDY; ENZYME LINKED IMMUNOSORBENT ASSAY; GEL CHROMATOGRAPHY; HUMAN; HYDROLYSIS; IMMUNOBLOTTING; IMMUNOLOGY; INFANT; ISOLATION AND PURIFICATION; METABOLISM; METHODOLOGY; MILK ALLERGY; NEWBORN; POLYACRYLAMIDE GEL ELECTROPHORESIS;

ALLERGENS; ANIMALS; ANTIGEN-ANTIBODY REACTIONS; CATTLE; CHROMATOGRAPHY, GEL; ELECTROPHORESIS, POLYACRYLAMIDE GEL; ENZYME-LINKED IMMUNOSORBENT ASSAY; HUMANS; HYDROLYSIS; IMMUNOBLOTTING; INFANT; INFANT FOOD; INFANT, NEWBORN; LACTOGLOBULINS; MILK HYPERSENSITIVITY; MILK PROTEINS;

EID: 0034305390     PISSN: 00220302     EISSN: None     Source Type: Journal    
DOI: 10.3168/jds.S0022-0302(00)75103-4     Document Type: Article

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