Structural characterization and inhibition on α-D-glucosidase activity of non-starch polysaccharides from Fagopyrum tartaricum

Carbohydrate Polymers

Volumn 153, Issue , 2016, Pages 679-685

  Wang, Xiao Ting ^a   Zhu, Zhen Yuan ^a,b   Zhao, Liang ^a   Sun, Hui Qing ^a   Meng, Meng ^a   Zhang, Jin Yu ^a   Zhang, Yong min ^c  

^a TIANJIN UNIVERSITY OF SCIENCE AND TECHNOLOGY   (China)

^b Tianjin Food Safety and Low Carbon Manufacturing Collaborative Innovation Center   (China)

^c SORBONNE UNIVERSITÉ   (France)

Author keywords

Characterization; Fagopyrum tartaricum; Polysaccharide; D glucosidase

Indexed keywords

ALKYLATION; AZO DYES; CHROMATOGRAPHY; GAS CHROMATOGRAPHY; ION EXCHANGE; POLYSACCHARIDES;

AVERAGE MOLECULAR WEIGHT; CHEMICAL COMPOSITIONS; FAGOPYRUM; GLUCOSIDASE; GLUCOSIDASE ACTIVITY; NON-STARCH POLYSACCHARIDES; STRUCTURAL CHARACTERISTICS; STRUCTURAL CHARACTERIZATION;

CHARACTERIZATION;

ACARBOSE; ALPHA GLUCOSIDASE; GLYCOSIDASE INHIBITOR; MONOSACCHARIDE; POLYSACCHARIDE;

CHEMISTRY; FAGOPYRUM; ISOLATION AND PURIFICATION; METABOLISM;

ACARBOSE; ALPHA-GLUCOSIDASES; FAGOPYRUM; GLYCOSIDE HYDROLASE INHIBITORS; MONOSACCHARIDES; POLYSACCHARIDES;

EID: 84981263623     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carbpol.2016.08.024     Document Type: Article

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