Physicochemical characterization of grewia polysaccharide gum: Effect of drying method

Carbohydrate Polymers

Volumn 84, Issue 1, 2011, Pages 446-453

  Nep, Elijah I ^a   Conway, Barbara R ^a,b  

^a ASTON UNIVERSITY   (United Kingdom)

^b UNIVERSITY OF HUDDERSFIELD   (United Kingdom)

Author keywords

Drying method; Excipient; Extraction; Grewia polysaccharide gum

Indexed keywords

DRYING METHODS; DRYING TECHNIQUE; EXCIPIENT; FOURIER; GREWIA POLYSACCHARIDE GUM; INFRA RED; MONOSACCHARIDE COMPOSITION; NEUTRAL SUGAR; NMR SPECTROSCOPIC ANALYSIS; PHARMACEUTICAL EXCIPIENT; PHYSICO-CHEMICAL CHARACTERIZATION; PHYSICOCHEMICAL PROPERTY; POWDER FLOW; PRODUCT STABILITY; SOLID STATE NMR; STEM BARK; SUGAR ANALYSIS; TABLET FORMULATIONS; XPS;

BIOMATERIALS; CHROMATOGRAPHIC ANALYSIS; CHROMATOGRAPHY; CURING; DIFFERENTIAL SCANNING CALORIMETRY; GLUCOSE; LOW TEMPERATURE DRYING; NUCLEAR MAGNETIC RESONANCE; NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY; RESONANCE; SOLAR DRYERS; SPECTROSCOPIC ANALYSIS; SPECTRUM ANALYSIS; SUGAR (SUCROSE); SURFACE CHEMISTRY; X RAY PHOTOELECTRON SPECTROSCOPY;

THERMOGRAVIMETRIC ANALYSIS;

GREWIA; GREWIA MOLLIS;

EID: 78951489572     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carbpol.2010.12.005     Document Type: Article

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