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Volumn 18, Issue 10, 2016, Pages 3106-3115

Towards a "dry" bio-refinery without solvents or added water using microwaves and ultrasound for total valorization of fruit and vegetable by-products

(7) Jacotet Navarro, M a,b Rombaut, N a Deslis, S a Fabiano Tixier, A S a Pierre, F X b Bily, A a,b Chemat, F a

a UNIVERSITY OF AVIGNON (France)

b Givaudan SA (Switzerland)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 84971010961 PISSN: 14639262 EISSN: 14639270 Source Type: Journal
DOI: 10.1039/c5gc02542g Document Type: Article

Times cited : (129)

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