Combining prebiotics with probiotic bacteria can enhance bacterial growth and secretion of bacteriocins

International Journal of Biological Macromolecules

Volumn 89, Issue , 2016, Pages 669-676

  Pranckute, Raminta ^a   Kaunietis, Arnoldas ^a   Kuisiene, Nomeda ^a   Čitavičius, Donaldas J ^a  

^a VILNIUS UNIVERSITY   (Lithuania)

Author keywords

Antibacterial activity; Bacteriocins; Oligosaccharides

Indexed keywords

BACTERIOCIN; OLIGOSACCHARIDE; YOGHURT; PROBIOTIC AGENT;

ARTICLE; BACTERIAL GROWTH; BACTERIAL SECRETION SYSTEM; BACTERIAL STRAIN; BACTERIUM CULTURE; BACTERIUM ISOLATION; CONTROLLED STUDY; LACTOBACILLUS; LACTOCOCCUS; MICROBIAL ACTIVITY; MICROORGANISM; NONHUMAN; ORGANISMAL INTERACTION; PREBIOTIC BACTERIA; PROBIOTIC BACTERIA; BIOSYNTHESIS; CHEMISTRY; DRUG EFFECTS; FERMENTATION; FOOD CONTROL; HUMAN; METABOLISM; MICROBIOLOGY; PATHOGENICITY; STREPTOCOCCUS PYOGENES;

BACTERIOCINS; FERMENTATION; FOOD MICROBIOLOGY; HUMANS; LACTOBACILLUS; OLIGOSACCHARIDES; PROBIOTICS; STREPTOCOCCUS PYOGENES; YOGURT;

EID: 84969799400     PISSN: 01418130     EISSN: 18790003     Source Type: Journal    
DOI: 10.1016/j.ijbiomac.2016.05.041     Document Type: Article

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