Nutrients, foods, dietary patterns and telomere length: Update of epidemiological studies and randomized trials

Metabolism: Clinical and Experimental

Volumn 65, Issue 4, 2016, Pages 406-415

  Freitas Simoes, Tania Marisa ^a   Ros, Emilio ^a,b   Sala Vila, Aleix ^a,b  

^a HOSPITAL CLÍNIC   (Spain)

^b Instituto de Salud Carlos III   (Spain)

Author keywords

Abbreviations LTL leukocyte telomere length; NHS Nurses' Health Study; PUFA polyunsaturated fatty acids; RCT randomized clinical trial

Indexed keywords

ALCOHOL; ALPHA TOCOPHEROL; ANTIOXIDANT; ASCORBIC ACID; BETA CAROTENE; FAT; FOLIC ACID; GENOMIC DNA; ISOPROSTANE DERIVATIVE; MAGNESIUM; MONOUNSATURATED FATTY ACID; OMEGA 3 FATTY ACID; POLYPHENOL; POLYUNSATURATED FATTY ACID; REACTIVE OXYGEN METABOLITE; RESVERATROL; RETINOL; SATURATED FATTY ACID; UNSATURATED FATTY ACID; VIRGIN OLIVE OIL; XANTHOPHYLL; ZEAXANTHIN;

AGING; ALCOHOL CONSUMPTION; BEVERAGE; BREAD; CALORIC INTAKE; CALORIC RESTRICTION; CARDIOMETABOLIC RISK; CARDIOVASCULAR RISK; CELL DIVISION; CEREAL; COFFEE; CORONARY ARTERY DISEASE; DAILY LIFE ACTIVITY; DAIRY PRODUCT; DIET; DNA STRAND BREAKAGE; FAT INTAKE; FLOUR; FOOD; FOOD FREQUENCY QUESTIONNAIRE; FOOD INTAKE; FRUIT; HUMAN; LEGUME; LEUKOCYTE TELOMERE LENGTH; MACRONUTRIENT; MEAT; MEDITERRANEAN DIET; MILD COGNITIVE IMPAIRMENT; MORTALITY; NONHUMAN; NUT; NUTRIENT; NUTRITION; OBESITY; OXIDATIVE STRESS; PRIORITY JOURNAL; RANDOMIZED CONTROLLED TRIAL (TOPIC); RED WINE; REVIEW; TELOMERE ATTRITION; TELOMERE HOMEOSTASIS; TELOMERE SHORTENING; WESTERN DIET; ANIMAL; EPIDEMIOLOGY; NUTRITIONAL STATUS; PHYSIOLOGY; TELOMERE; ULTRASTRUCTURE;

ANIMALS; DIET; DIET, MEDITERRANEAN; EPIDEMIOLOGIC FACTORS; FOOD; HUMANS; NUTRITIONAL STATUS; RANDOMIZED CONTROLLED TRIALS AS TOPIC; TELOMERE; TELOMERE SHORTENING;

EID: 84960448615     PISSN: 00260495     EISSN: 15328600     Source Type: Journal    
DOI: 10.1016/j.metabol.2015.11.004     Document Type: Review

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