Peptides of amaranth were targeted as containing sequences with potential anti-inflammatory properties

Journal of Functional Foods

Volumn 21, Issue , 2016, Pages 463-473

  Moronta, Julian ^a   Smaldini, Paola L ^b   Docena, Guillermo H ^b   Añón, María Cristina ^a  

^a DEPARTAMENTO DE QUÍMICA   (Argentina)

^b Universidad Nacional de La Plata y Consejo Nacional de Investigaciones Cientificas y Tecnicas ^*  (Argentina)

Author keywords

Amaranth peptides; Anti inflammatory; CCL20; Immunomodulatory activity; Intestinal epithelial cells

Indexed keywords

EID: 84957916634     PISSN: 17564646     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jff.2015.12.022     Document Type: Article

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