Potential antitumor properties of a protein isolate obtained from the seeds of Amaranthus mantegazzianus

European Journal of Nutrition

Volumn 49, Issue 2, 2010, Pages 73-82

  Barrio, Daniel Alejandro ^a   Añón, María Cristina ^a  

^a CENTRO DE INVESTIGACIÓN Y DESARROLLO EN CRIOTECNOLOGÍA DE ALIMENTOS CIDCA   (Argentina)

Author keywords

Amaranth; Antitumor; Cell culture; Functional foods; Peptides

Indexed keywords

ANTINEOPLASTIC AGENT; VEGETABLE PROTEIN;

AMARANTHUS; AMARANTHUS MANTEGAZZIANUS; ANIMAL CELL; ANTINEOPLASTIC ACTIVITY; APOPTOSIS; ARTICLE; CANCER INHIBITION; CARCINOGENICITY; CELL ADHESION; CELL PROLIFERATION; CELL STRUCTURE; CELL TRANSFORMATION; CONCENTRATION RESPONSE; CONTROLLED STUDY; DRUG MECHANISM; DRUG SCREENING; HUMAN; HUMAN CELL; MOUSE; NECROSIS; NONHUMAN; PLANT SEED; PROTEIN ISOLATION; RAT; TUMOR CELL LINE;

AMARANTHUS; ANIMALS; ANTINEOPLASTIC AGENTS; CELL ADHESION; CELL DEATH; CELL LINE, TRANSFORMED; CELL LINE, TUMOR; CELL PROLIFERATION; CELL SHAPE; CYTOSKELETON; DIETARY PROTEINS; HUMANS; INHIBITORY CONCENTRATION 50; MICE; PHYTOTHERAPY; PLANT PREPARATIONS; PLANT PROTEINS; PROTEIN HYDROLYSATES; RATS; SEEDS; SUBTILISINS;

AMARANTHUS; AMARANTHUS CAUDATUS;

EID: 77950865466     PISSN: 14366207     EISSN: None     Source Type: Journal    
DOI: 10.1007/s00394-009-0051-9     Document Type: Article

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