-
1
-
-
77955395802
-
Kinetic study of low density lipoprotein oxidation by copper
-
M. A. Ghaffari and T. Ghiasvand, "Kinetic study of low density lipoprotein oxidation by copper," Indian Journal of Clinical Biochemistry, vol. 25, no. 1, pp. 29-36, 2010
-
(2010)
Indian Journal of Clinical Biochemistry
, vol.25
, Issue.1
, pp. 29-36
-
-
Ghaffari, M.A.1
Ghiasvand, T.2
-
2
-
-
27944510124
-
ImpairedATP-binding cassette transporter A1-mediated sterol efflux fromoxidized LDL-loaded macrophages
-
E. Favari, F. Zimetti,A. E. Bortnick et al., "ImpairedATP-binding cassette transporter A1-mediated sterol efflux fromoxidized LDL-loaded macrophages," FEBS Letters, vol. 579, no. 29, pp. 6537-6542, 2005
-
(2005)
FEBS Letters
, vol.579
, Issue.29
, pp. 6537-6542
-
-
Favari, E.1
Zimetti, F.2
Bortnick, A.E.3
-
3
-
-
84938091306
-
Lipid-free apolipoprotein A-I structure: Insights into HDL formation and atherosclerosis development
-
X. Mei and D. Atkinson, "Lipid-free apolipoprotein A-I structure: insights into HDL formation and atherosclerosis development," Archives of Medical Research, 2015
-
(2015)
Archives of Medical Research
-
-
Mei, X.1
Atkinson, D.2
-
4
-
-
84937637879
-
High-density lipoprotein functionmeasurement in human studies: Focus on cholesterol efflux capacity
-
A. Rohatgi, "High-density lipoprotein functionmeasurement in human studies: focus on cholesterol efflux capacity," Progress in Cardiovascular Diseases, vol. 58, no. 1, pp. 32-40, 2015
-
(2015)
Progress in Cardiovascular Diseases
, vol.58
, Issue.1
, pp. 32-40
-
-
Rohatgi, A.1
-
5
-
-
0033583563
-
Induction of cellular cholesterolefflux to lipid-free apolipoproteinA-I bycAMP
-
S. W. Sakr, D. L. Williams, G. W. Stoudt, M. C. Phillips, and G. H. Rothblat, "Induction of cellular cholesterolefflux to lipid-free apolipoproteinA-I bycAMP," Biochimica et BiophysicaActa, vol. 1438, no. 1, pp. 85-98, 1999
-
(1999)
Biochimica et BiophysicaActa
, vol.1438
, Issue.1
, pp. 85-98
-
-
Sakr, S.W.1
Williams, D.L.2
Stoudt, G.W.3
Phillips, M.C.4
Rothblat, G.H.5
-
6
-
-
80054943313
-
The cholesterol content of western diets plays a major role in the paradoxical increase in highdensity lipoprotein cholesterol and upregulates themacrophage reverse cholesterol transport pathway
-
J. C. Escolà-Gil, G. Llaverias, J. Julve, M. Jauhiainen, J. Méndez-González, and F. Blanco-Vaca, "The cholesterol content of western diets plays a major role in the paradoxical increase in highdensity lipoprotein cholesterol and upregulates themacrophage reverse cholesterol transport pathway," Arteriosclerosis,Thrombosis, and Vascular Biology, vol. 31, no. 11, pp. 2493-2499, 2011
-
(2011)
Arteriosclerosis,Thrombosis, and Vascular Biology
, vol.31
, Issue.11
, pp. 2493-2499
-
-
Escolà-Gil, J.C.1
Llaverias, G.2
Julve, J.3
Jauhiainen, M.4
Méndez-González, J.5
Blanco-Vaca, F.6
-
7
-
-
0035968199
-
ATP-binding cassette transporter A1 (ABCA1) functions as a cholesterol efflux regulatory protein
-
N. Wang, D. L. Silver, C. Thiele, and A. R. Tall, "ATP-binding cassette transporter A1 (ABCA1) functions as a cholesterol efflux regulatory protein," The Journal of Biological Chemistry, vol. 276, no. 26, pp. 23742-23747, 2001
-
(2001)
The Journal of Biological Chemistry
, vol.276
, Issue.26
, pp. 23742-23747
-
-
Wang, N.1
Silver, D.L.2
Thiele, C.3
Tall, A.R.4
-
8
-
-
62649150750
-
Inflammation impairs reverse cholesterol transport in vivo
-
F. C. McGillicuddy, M. L. de la Moya, C. C. Hinkle et al., "Inflammation impairs reverse cholesterol transport in vivo," Circulation, vol. 119, no. 8, pp. 1135-1145, 2009
-
(2009)
Circulation
, vol.119
, Issue.8
, pp. 1135-1145
-
-
McGillicuddy, F.C.1
De La Moya, M.L.2
Hinkle, C.C.3
-
9
-
-
66149180548
-
Age-associated decrease of highdensity lipoprotein-mediated reverse cholesterol transport activity
-
H. Berrougui and A. Khalil, "Age-associated decrease of highdensity lipoprotein-mediated reverse cholesterol transport activity," Rejuvenation Research, vol. 12, no. 2, pp. 117-126, 2009
-
(2009)
Rejuvenation Research
, vol.12
, Issue.2
, pp. 117-126
-
-
Berrougui, H.1
Khalil, A.2
-
10
-
-
33846886366
-
Age-related impairment of HDL-mediated cholesterol efflux
-
H. Berrougui, M. Isabelle, M. Cloutier, G. Grenier, and A. Khalil, "Age-related impairment of HDL-mediated cholesterol efflux," Journal of Lipid Research, vol. 48, no. 2, pp. 328-336, 2007
-
(2007)
Journal of Lipid Research
, vol.48
, Issue.2
, pp. 328-336
-
-
Berrougui, H.1
Isabelle, M.2
Cloutier, M.3
Grenier, G.4
Khalil, A.5
-
11
-
-
0026638095
-
Olive oil, corn oil, and n-3 fatty acids differently affect lipids, lipoproteins, platelets, and Superoxide formation in type II hypercholesterolemia
-
C. R. Sirtori, E. Gatti, E. Tremoli et al., "Olive oil, corn oil, and n-3 fatty acids differently affect lipids, lipoproteins, platelets, and Superoxide formation in type II hypercholesterolemia," American Journal of Clinical Nutrition, vol. 56,no. 1, pp. 113-122, 1992
-
(1992)
American Journal of Clinical Nutrition
, vol.56
, Issue.1
, pp. 113-122
-
-
Sirtori, C.R.1
Gatti, E.2
Tremoli, E.3
-
12
-
-
4544315220
-
Virgin olive oil reduces blood pressure in hypertensive elderly subjects
-
J. S. Perona, J. Cañizares, E. Montero, J. M. Sánchez-Domínguez, A. Catalá, andV. Ruiz-Gutiérrez, "Virgin olive oil reduces blood pressure in hypertensive elderly subjects," Clinical Nutrition, vol. 23, no. 5, pp. 1113-1121, 2004
-
(2004)
Clinical Nutrition
, vol.23
, Issue.5
, pp. 1113-1121
-
-
Perona, J.S.1
Cañizares, J.2
Montero, E.3
Sánchez-Domnguez, J.M.4
Catalá, A.5
Ruiz-Gutiérrez, V.6
-
13
-
-
33749080532
-
The effect of polyphenols in olive oil on heart disease risk factors: A randomized trial
-
M.-I. Covas, K. Nyyssönen, H. E. Poulsen et al., "The effect of polyphenols in olive oil on heart disease risk factors: a randomized trial," Annals of Internal Medicine, vol. 145, no. 5, pp. 333-341, 2006
-
(2006)
Annals of Internal Medicine
, vol.145
, Issue.5
, pp. 333-341
-
-
Covas, M.-I.1
Nyyssönen, K.2
Poulsen, H.E.3
-
14
-
-
0031758841
-
Effects of different dietary cholesterol concentrations on lipoprotein plasma concentrations and on cholesterol efflux from Fu5AH cells
-
A. Blanco-Molina, G. Castro,D. Martín-Escalante et al., "Effects of different dietary cholesterol concentrations on lipoprotein plasma concentrations and on cholesterol efflux from Fu5AH cells,"The American Journal of Clinical Nutrition, vol. 68, no. 5, pp. 1028-1033, 1998
-
(1998)
The American Journal of Clinical Nutrition
, vol.68
, Issue.5
, pp. 1028-1033
-
-
Blanco-Molina, A.1
Castro, G.2
Martín-Escalante, D.3
-
15
-
-
35548974424
-
Vasculoprotective potential of olive oil components
-
M. A. Carluccio, M. Massaro, E. Scoditti, and R. De Caterina, "Vasculoprotective potential of olive oil components," Molecular Nutrition and Food Research, vol. 51, no. 10, pp. 1225-1234, 2007
-
(2007)
Molecular Nutrition and Food Research
, vol.51
, Issue.10
, pp. 1225-1234
-
-
Carluccio, M.A.1
Massaro, M.2
Scoditti, E.3
De Caterina, R.4
-
16
-
-
30044452577
-
Phenolicextract fromargan oil (Argania spinosa L.) inhibits human lowdensity lipoprotein (LDL) oxidation and enhances cholesterol efflux from human THP-1 macrophages
-
H. Berrougui,M. Cloutier,M. Isabelle, andA. Khalil, "Phenolicextract fromargan oil (Argania spinosa L.) inhibits human lowdensity lipoprotein (LDL) oxidation and enhances cholesterol efflux from human THP-1 macrophages," Atherosclerosis, vol. 184, no. 2, pp. 389-396, 2006
-
(2006)
Atherosclerosis
, vol.184
, Issue.2
, pp. 389-396
-
-
Berrougui, H.1
Cloutier, M.2
Isabelle, M.3
Khalil, A.4
-
17
-
-
31644448415
-
Postprandial LDL phenolic content and LDL oxidation are modulated by olive oil phenolic compounds in humans
-
M.-I. Covas, K. De La Torre, M. Farré-Albaladejo et al., "Postprandial LDL phenolic content and LDL oxidation are modulated by olive oil phenolic compounds in humans," Free Radical Biology & Medicine, vol. 40, no. 4, pp. 608-616, 2006
-
(2006)
Free Radical Biology & Medicine
, vol.40
, Issue.4
, pp. 608-616
-
-
Covas, M.-I.1
De La Torre, K.2
Farré-Albaladejo, M.3
-
18
-
-
33744473839
-
Minor components of olive oilmodulate proatherogenic adhesionmolecules involved in endothelial activation
-
M. Dell'Agli, R. Fagnani, N. Mitro et al., "Minor components of olive oilmodulate proatherogenic adhesionmolecules involved in endothelial activation," Journal of Agricultural and Food Chemistry, vol. 54, no. 9, pp. 3259-3264, 2006
-
(2006)
Journal of Agricultural and Food Chemistry
, vol.54
, Issue.9
, pp. 3259-3264
-
-
Dell'agli, M.1
Fagnani, R.2
Mitro, N.3
-
19
-
-
33749521414
-
Acute effects of highfat meals enriched with walnuts or olive oil on postprandial endothelial function
-
B. Cortés, I. Núñez, M. Cofán et al., "Acute effects of highfat meals enriched with walnuts or olive oil on postprandial endothelial function," Journal of the American College of Cardiology, vol. 48, no. 8, pp. 1666-1671, 2006
-
(2006)
Journal of the American College of Cardiology
, vol.48
, Issue.8
, pp. 1666-1671
-
-
Cortés, B.1
Núñez, I.2
Cofán, M.3
-
20
-
-
0034109855
-
Phenolic compounds in virgin olive oil. 2. Reappraisal of the extraction, HPLC separation, and quantification procedures
-
F. M. Pirisi, P. Cabras, C. F. Cao, M. Migliorini, and M. Muggelli, "Phenolic compounds in virgin olive oil. 2. Reappraisal of the extraction, HPLC separation, and quantification procedures," Journal of Agricultural and Food Chemistry, vol. 48, no. 4, pp. 1191-1196, 2000
-
(2000)
Journal of Agricultural and Food Chemistry
, vol.48
, Issue.4
, pp. 1191-1196
-
-
Pirisi, F.M.1
Cabras, P.2
Cao, C.F.3
Migliorini, M.4
Muggelli, M.5
-
21
-
-
0028239166
-
Rapid isolation of lipoproteins and assessment of their peroxidation by highperformance liquid chromatography postcolumn chemiluminescence
-
W. Sattler, D. Mohr, and R. Stocker, "Rapid isolation of lipoproteins and assessment of their peroxidation by highperformance liquid chromatography postcolumn chemiluminescence," Methods in Enzymology, vol. 233, pp. 469-489, 1994
-
(1994)
Methods in Enzymology
, vol.233
, pp. 469-489
-
-
Sattler, W.1
Mohr, D.2
Stocker, R.3
-
22
-
-
0033771197
-
Agerelated decrease of dehydroepiandrosterone concentrations in low density lipoproteins and its role in the susceptibility of low density lipoproteins to lipid peroxidation
-
A. Khalil, J.-P. Fortin, J.-G. LeHoux, and T. Fülöp, "Agerelated decrease of dehydroepiandrosterone concentrations in low density lipoproteins and its role in the susceptibility of low density lipoproteins to lipid peroxidation," Journal of Lipid Research, vol. 41, no. 10, pp. 1552-1561, 2000
-
(2000)
Journal of Lipid Research
, vol.41
, Issue.10
, pp. 1552-1561
-
-
Khalil, A.1
Fortin, J.-P.2
Lehoux, J.-G.3
Fülöp, T.4
-
23
-
-
33751069000
-
Oxidative stress influences cholesterol efflux in THP-1 macrophages: Role of ATP-binding cassette A1 and nuclear factors
-
V. Marcil, E. Delvin, A. T. Sané, A. Tremblay, and E. Levy, "Oxidative stress influences cholesterol efflux in THP-1 macrophages: role of ATP-binding cassette A1 and nuclear factors," Cardiovascular Research, vol. 72, no. 3, pp. 473-482, 2006
-
(2006)
Cardiovascular Research
, vol.72
, Issue.3
, pp. 473-482
-
-
Marcil, V.1
Delvin, E.2
Sané, A.T.3
Tremblay, A.4
Levy, E.5
-
24
-
-
0022982012
-
The diet and 15-year death rate in the seven countries study
-
A. Keys, A. Mienotti, M. J. Karvonen et al., "The diet and 15-year death rate in the seven countries study," American Journal of Epidemiology, vol. 124, no. 6, pp. 903-915, 1986
-
(1986)
American Journal of Epidemiology
, vol.124
, Issue.6
, pp. 903-915
-
-
Keys, A.1
Mienotti, A.2
Karvonen, M.J.3
-
25
-
-
77954451328
-
In vivo nutrigenomic effects of virgin olive oil polyphenols within the frame of the Mediterranean diet: A randomized controlled trial
-
V. Konstantinidou, M.-I. Covas, D. Muñoz-Aguayo et al., "In vivo nutrigenomic effects of virgin olive oil polyphenols within the frame of the Mediterranean diet: a randomized controlled trial," The FASEB Journal, vol. 24, no. 7, pp. 2546-2557, 2010
-
(2010)
The FASEB Journal
, vol.24
, Issue.7
, pp. 2546-2557
-
-
Konstantinidou, V.1
Covas, M.-I.2
Muñoz-Aguayo, D.3
-
26
-
-
34047207720
-
Olive oil and the cardiovascular system
-
M.-I. Covas, "Olive oil and the cardiovascular system," Pharmacological Research, vol. 55, no. 3, pp. 175-186, 2007
-
(2007)
Pharmacological Research
, vol.55
, Issue.3
, pp. 175-186
-
-
Covas, M.-I.1
-
27
-
-
33745475669
-
Effects of a Mediterranean-style diet on cardiovascular risk factors: A randomized trial
-
R. Estruch, M. A. Martínez-González, D. Corella et al., "Effects of a Mediterranean-style diet on cardiovascular risk factors: a randomized trial," Annals of Internal Medicine, vol. 145, no. 1, pp. 1-11, 2006
-
(2006)
Annals of Internal Medicine
, vol.145
, Issue.1
, pp. 1-11
-
-
Estruch, R.1
Martínez-González, M.A.2
Corella, D.3
-
28
-
-
4444324429
-
Olive oils high in phenolic compoundsmodulate oxidative/antioxidative status in men
-
T. Weinbrenner, M. Fitó, R. De La Torre et al., "Olive oils high in phenolic compoundsmodulate oxidative/antioxidative status in men," Journal of Nutrition, vol. 134, no. 9, pp. 2314-2321, 2004
-
(2004)
Journal of Nutrition
, vol.134
, Issue.9
, pp. 2314-2321
-
-
Weinbrenner, T.1
Fitó, M.2
De La Torre, R.3
-
29
-
-
0031057624
-
Oleic acid rich diet protects against the oxidative modification of high density lipoprotein
-
R. Solà, A. E. La Ville, J. L. Richard et al., "Oleic acid rich diet protects against the oxidative modification of high density lipoprotein," Free Radical Biology & Medicine, vol. 22, no. 6, pp. 1037-1045, 1997
-
(1997)
Free Radical Biology & Medicine
, vol.22
, Issue.6
, pp. 1037-1045
-
-
Solà, R.1
La Ville, A.E.2
Richard, J.L.3
-
30
-
-
0026715195
-
Activity profile of gemfibrozil on the major plasma lipoprotein parameters
-
C. R. Sirtori, G. Franceschini, G. Gianfranceschi et al., "Activity profile of gemfibrozil on the major plasma lipoprotein parameters," European Journal of Epidemiology, vol. 8, supplement 1, pp. 120-124, 1992
-
(1992)
European Journal of Epidemiology
, vol.8
, pp. 120-124
-
-
Sirtori, C.R.1
Franceschini, G.2
Gianfranceschi, G.3
-
31
-
-
0036136289
-
Antioxidant and other biological activities of phenols from olives and olive oil
-
F. Visioli, A. Poli, and C. Gall, "Antioxidant and other biological activities of phenols from olives and olive oil," Medicinal Research Reviews, vol. 22, no. 1, pp. 65-75, 2002
-
(2002)
Medicinal Research Reviews
, vol.22
, Issue.1
, pp. 65-75
-
-
Visioli, F.1
Poli, A.2
Gall, C.3
-
32
-
-
0026506993
-
Apolipoprotein A-II modulates HDL remodeling in plasma
-
L. Calabresi, C. Banfi, C. R. Sirtori, and G. Franceschini, "Apolipoprotein A-II modulates HDL remodeling in plasma," Biochimica et Biophysica Acta-Lipids and Lipid Metabolism, vol. 1124, no. 2, pp. 195-198, 1992
-
(1992)
Biochimica et Biophysica Acta-Lipids and Lipid Metabolism
, vol.1124
, Issue.2
, pp. 195-198
-
-
Calabresi, L.1
Banfi, C.2
Sirtori, C.R.3
Franceschini, G.4
-
33
-
-
3242686912
-
Quantification of major lipid classes in human triacylglycerol-rich lipoproteins by highperformance liquid chromatography with evaporative lightscattering detection
-
J. S. Perona and V. Ruiz-Gutierrez, "Quantification of major lipid classes in human triacylglycerol-rich lipoproteins by highperformance liquid chromatography with evaporative lightscattering detection," Journal of Separation Science, vol. 27, no. 9, pp. 653-659, 2004
-
(2004)
Journal of Separation Science
, vol.27
, Issue.9
, pp. 653-659
-
-
Perona, J.S.1
Ruiz-Gutierrez, V.2
-
34
-
-
77949275742
-
Human absorption of a supplement containing purified hydroxytyrosol, a natural antioxidant from olive oil, and evidence for its transient association with low-density lipoproteins
-
M. González-Santiago, J. Fonollá, and E. Lopez-Huertas, "Human absorption of a supplement containing purified hydroxytyrosol, a natural antioxidant from olive oil, and evidence for its transient association with low-density lipoproteins," Pharmacological Research, vol. 61, no. 4, pp. 364-370, 2010
-
(2010)
Pharmacological Research
, vol.61
, Issue.4
, pp. 364-370
-
-
González-Santiago, M.1
Fonollá, J.2
Lopez-Huertas, E.3
-
35
-
-
0024449985
-
High-density lipoprotein-The clinical implications of recent studies
-
D. J. Gordon and B. M. Rifkind, "High-density lipoprotein-the clinical implications of recent studies,"TheNew England Journal of Medicine, vol. 321, no. 19, pp. 1311-1316, 1989
-
(1989)
TheNew England Journal of Medicine
, vol.321
, Issue.19
, pp. 1311-1316
-
-
Gordon, D.J.1
Rifkind, B.M.2
-
36
-
-
0014264541
-
The plasma lecithins: Cholesterol acyltransferase reaction
-
J. A. Glomset, "The plasma lecithins: cholesterol acyltransferase reaction," The Journal of Lipid Research, vol. 9, no. 2, pp. 155-167, 1968
-
(1968)
The Journal of Lipid Research
, vol.9
, Issue.2
, pp. 155-167
-
-
Glomset, J.A.1
-
37
-
-
20144381320
-
ABCG1 has a critical role in mediating cholesterol efflux toHDL and preventing cellular lipid accumulation
-
M. A. Kennedy, G. C. Barrera, K. Nakamura et al., "ABCG1 has a critical role in mediating cholesterol efflux toHDL and preventing cellular lipid accumulation," Cell Metabolism, vol. 1, no. 2, pp. 121-131, 2005
-
(2005)
Cell Metabolism
, vol.1
, Issue.2
, pp. 121-131
-
-
Kennedy, M.A.1
Barrera, G.C.2
Nakamura, K.3
-
38
-
-
3042798281
-
ATP-binding cassette transporters G1 and G4 mediate cellular cholesterol efflux to high-density lipoproteins
-
N. Wang, D. Lan, W. Chen, F. Matsuura, and A. R. Tall, "ATP-binding cassette transporters G1 and G4 mediate cellular cholesterol efflux to high-density lipoproteins," Proceedings of the National Academy of Sciences of the United States of America, vol. 101, no. 26, pp. 9774-9779, 2004
-
(2004)
Proceedings of the National Academy of Sciences of the United States of America
, vol.101
, Issue.26
, pp. 9774-9779
-
-
Wang, N.1
Lan, D.2
Chen, W.3
Matsuura, F.4
Tall, A.R.5
-
39
-
-
0030868610
-
Scavenger receptor BI promotes high density lipoprotein-mediated cellular cholesterol efflux
-
Y. Ji, B. Jian, N. Wang et al., "Scavenger receptor BI promotes high density lipoprotein-mediated cellular cholesterol efflux," The Journal of Biological Chemistry, vol. 272, no. 34, pp. 20982-20985, 1997
-
(1997)
The Journal of Biological Chemistry
, vol.272
, Issue.34
, pp. 20982-20985
-
-
Ji, Y.1
Jian, B.2
Wang, N.3
-
40
-
-
77949376766
-
Coffee consumption enhances high-density lipoprotein-mediated cholesterol efflux in macrophages
-
H. Uto-Kondo, M. Ayaori,M. Ogura et al., "Coffee consumption enhances high-density lipoprotein-mediated cholesterol efflux in macrophages," Circulation Research, vol. 106, no. 4, pp. 779-787, 2010
-
(2010)
Circulation Research
, vol.106
, Issue.4
, pp. 779-787
-
-
Uto-Kondo, H.1
Ayaori, M.2
Ogura, M.3
-
41
-
-
46749134310
-
Antiatherogenicity of extra virgin olive oil and its enrichment with green tea polyphenols in the atherosclerotic apolipoprotein-E-deficient mice: Enhanced macrophage cholesterol efflux
-
M. Rosenblat, N. Volkova, R. Coleman, Y. Almagor, and M. Aviram, "Antiatherogenicity of extra virgin olive oil and its enrichment with green tea polyphenols in the atherosclerotic apolipoprotein-E-deficient mice: enhanced macrophage cholesterol efflux," Journal of Nutritional Biochemistry, vol. 19, no. 8, pp. 514-523, 2008
-
(2008)
Journal of Nutritional Biochemistry
, vol.19
, Issue.8
, pp. 514-523
-
-
Rosenblat, M.1
Volkova, N.2
Coleman, R.3
Almagor, Y.4
Aviram, M.5
-
42
-
-
0036182128
-
Fatty acid saturation of the diet and plasma lipid concentrations, lipoprotein particle concentrations, and cholesterol efflux capacity
-
M. T. Montoya, A. Porres, S. Serrano et al., "Fatty acid saturation of the diet and plasma lipid concentrations, lipoprotein particle concentrations, and cholesterol efflux capacity," American Journal of Clinical Nutrition, vol. 75, no. 3, pp. 484-491, 2002
-
(2002)
American Journal of Clinical Nutrition
, vol.75
, Issue.3
, pp. 484-491
-
-
Montoya, M.T.1
Porres, A.2
Serrano, S.3
-
43
-
-
84877952215
-
Extra-virgin olive oil consumption improves the capacity of HDL tomediate cholesterol efflux and increases ABCA1 and ABCG1 expression in human macrophages
-
O. Helal, H. Berrougui, S. Loued, and A. Khalil, "Extra-virgin olive oil consumption improves the capacity of HDL tomediate cholesterol efflux and increases ABCA1 and ABCG1 expression in human macrophages," British Journal of Nutrition, vol. 109, no. 10, pp. 1844-1855, 2013
-
(2013)
British Journal of Nutrition
, vol.109
, Issue.10
, pp. 1844-1855
-
-
Helal, O.1
Berrougui, H.2
Loued, S.3
Khalil, A.4
-
44
-
-
84901928184
-
Phenolic compounds and antioxidant capacity of virgin olive oil
-
M. N. Franco, T. Galeano-Díaz, O. López et al., "Phenolic compounds and antioxidant capacity of virgin olive oil," Food Chemistry, vol. 163, pp. 289-298, 2014
-
(2014)
Food Chemistry
, vol.163
, pp. 289-298
-
-
Franco, M.N.1
Galeano-Dáz, T.2
López, O.3
-
45
-
-
84859164264
-
Antimicrobial, antioxidant and anti-inflammatory phenolic activities in extra virgin olive oil
-
S. Cicerale, L. J. Lucas, and R. S. J. Keast, "Antimicrobial, antioxidant and anti-inflammatory phenolic activities in extra virgin olive oil," Current Opinion in Biotechnology, vol. 23, no. 2, pp. 129-135, 2012
-
(2012)
Current Opinion in Biotechnology
, vol.23
, Issue.2
, pp. 129-135
-
-
Cicerale, S.1
Lucas, L.J.2
Keast, R.S.J.3
-
46
-
-
0034457502
-
Virginoliveoil phenolic compounds: Binding to human low density lipoprotein (LDL) and effect on LDL oxidation
-
M. I. Covas, M. Fitó, R. M. Lamuela-Raventós, N. Sebastiá, C. DeLaTorre-Boronat, and J. Marrugat, "Virginoliveoil phenolic compounds: binding to human low density lipoprotein (LDL) and effect on LDL oxidation," International Journal of Clinical Pharmacology Research, vol. 20, no. 3-4, pp. 49-54, 2000
-
(2000)
International Journal of Clinical Pharmacology Research
, vol.20
, Issue.3-4
, pp. 49-54
-
-
Covas, M.I.1
Fitó, M.2
Lamuela-Raventós, R.M.3
Sebastiá, N.4
Delatorre-Boronat, C.5
Marrugat, J.6
-
47
-
-
0032833015
-
Detection of dietary antioxidant phenolic compounds in human LDL
-
R. M. Lamucla-Raventós,M.-I. Covas, M. Fitó, J. Marrugat, and M. C. de la Torre-Boronat, "Detection of dietary antioxidant phenolic compounds in human LDL," Clinical Chemistry, vol. 45, no. 10, pp. 1870-1872, 1999
-
(1999)
Clinical Chemistry
, vol.45
, Issue.10
, pp. 1870-1872
-
-
Lamucla-Raventós, R.M.1
Covas, M.-I.2
Fitó, M.3
Marrugat, J.4
De La Torre-Boronat, M.C.5
-
48
-
-
84906938419
-
Olive oil polyphenols enhance high-density lipoprotein function in humans: A randomized controlled trial
-
Á. Hernáez, S. Fernández-Castillejo, M. Farràs et al., "Olive oil polyphenols enhance high-density lipoprotein function in humans: a randomized controlled trial,"Arteriosclerosis,Thrombosis, and Vascular Biology, vol. 34, no. 9, pp. 2115-2119, 2014
-
(2014)
Arteriosclerosis,Thrombosis, and Vascular Biology
, vol.34
, Issue.9
, pp. 2115-2119
-
-
Hernáez, A.1
Fernández-Castillejo, S.2
Farràs, M.3
-
49
-
-
0026714027
-
Bezafibrate lowers plasma lipids, fibrinogen and platelet aggregability in hypertriglyceridaemia
-
F. Pazzucconi, L. Mannucci, L. Mussoni et al., "Bezafibrate lowers plasma lipids, fibrinogen and platelet aggregability in hypertriglyceridaemia," European Journal of Clinical Pharmacology, vol. 43, no. 3, pp. 219-223, 1992
-
(1992)
European Journal of Clinical Pharmacology
, vol.43
, Issue.3
, pp. 219-223
-
-
Pazzucconi, F.1
Mannucci, L.2
Mussoni, L.3
-
50
-
-
57949087452
-
Molecular inflammation: Underpinnings of aging and age-related diseases
-
H. Y. Chung, M. Cesari, S. Anton et al., "Molecular inflammation: underpinnings of aging and age-related diseases," Ageing Research Reviews, vol. 8, no. 1, pp. 18-30, 2009
-
(2009)
Ageing Research Reviews
, vol.8
, Issue.1
, pp. 18-30
-
-
Chung, H.Y.1
Cesari, M.2
Anton, S.3
-
51
-
-
26444492713
-
Iron-ascorbic acidinduced oxidant stress and its quenching by paraoxonase 1 in HDL and the liver: Comparison between humans and rats
-
K. Trudel, D. Sinnett, R. W. James et al., "Iron-ascorbic acidinduced oxidant stress and its quenching by paraoxonase 1 in HDL and the liver: comparison between humans and rats," Journal ofCellular Biochemistry, vol. 96,no. 2, pp. 404-411,2005
-
(2005)
Journal OfCellular Biochemistry
, vol.96
, Issue.2
, pp. 404-411
-
-
Trudel, K.1
Sinnett, D.2
James, R.W.3
-
52
-
-
33747198105
-
Resveratrol regulates the expression of LXR-alpha in humanmacrophages
-
M. Sevov, L. Elfineh, and L. B. Cavelier, "Resveratrol regulates the expression of LXR-alpha in humanmacrophages," Biochemical and Biophysical Research Communications, vol. 348, no. 3, pp. 1047-1054, 2006
-
(2006)
Biochemical and Biophysical Research Communications
, vol.348
, Issue.3
, pp. 1047-1054
-
-
Sevov, M.1
Elfineh, L.2
Cavelier, L.B.3
-
53
-
-
70450242876
-
A new insight into resveratrol as an atheroprotective compound: Inhibition of lipid peroxidation and enhancement of cholesterol efflux
-
H. Berrougui, G. Grenier, S. Loued, G. Drouin, and A. Khalil, "A new insight into resveratrol as an atheroprotective compound: inhibition of lipid peroxidation and enhancement of cholesterol efflux," Atherosclerosis, vol. 207, no. 2, pp. 420-427, 2009.
-
(2009)
Atherosclerosis
, vol.207
, Issue.2
, pp. 420-427
-
-
Berrougui, H.1
Grenier, G.2
Loued, S.3
Drouin, G.4
Khalil, A.5
|