Emulsion oil droplet size significantly affects satiety: A pre-ingestive approach

Appetite

Volumn 96, Issue , 2016, Pages 18-24

  Lett, Aaron M ^a   Norton, Jennifer E ^a   Yeomans, Martin R ^b  

^a UNIVERSITY OF BIRMINGHAM   (United Kingdom)

^b UNIVERSITY OF SUSSEX   (United Kingdom)

Author keywords

Emulsions; Food intake; Microstructure; Oil droplet size; Preload; Satiety

Indexed keywords

LIPID EMULSION; WATER OIL CREAM; EMULSION; OIL;

ADULT; ARTICLE; BEVERAGE; BODY MASS; CALORIC INTAKE; CONTROLLED STUDY; CROSSOVER PROCEDURE; FEEDING BEHAVIOR; FOOD INTAKE; HUMAN; HUMAN EXPERIMENT; HUNGER; INGESTION; MALE; MEAL; MOOD; NORMAL HUMAN; OIL DROPLET SIZE; RANDOMIZED CONTROLLED TRIAL; SATIETY; SINGLE BLIND PROCEDURE; WEIGHT, MASS AND SIZE; ADMINISTRATION AND DOSAGE; ADOLESCENT; APPETITE; DOSE RESPONSE; DRUG EFFECTS; EATING; EMULSION; PSYCHOLOGY; PSYCHOPHYSIOLOGY; YOUNG ADULT;

ADOLESCENT; ADULT; APPETITE; BREAKFAST; CROSS-OVER STUDIES; DOSE-RESPONSE RELATIONSHIP, DRUG; EATING; EMULSIONS; HEALTHY VOLUNTEERS; HUMANS; LUNCH; MALE; MEALS; OILS; SATIATION; SATIETY RESPONSE; SINGLE-BLIND METHOD; YOUNG ADULT;

EID: 84941686915     PISSN: 01956663     EISSN: 10958304     Source Type: Journal    
DOI: 10.1016/j.appet.2015.08.043     Document Type: Article

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