메뉴 건너뛰기




Volumn 44, Issue , 2015, Pages 128-138

Chemical markers for the authentication of unifloral Salvia officinalis L. honey

Author keywords

Chemical markers; Food analysis; Food composition; Minerals; Polyphenolics; Salvia officinalis L.; Sugar alcohols; Sugars; Unifloral honey

Indexed keywords


EID: 84941266842     PISSN: 08891575     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jfca.2015.08.008     Document Type: Article
Times cited : (76)

References (42)
  • 1
    • 0034515979 scopus 로고    scopus 로고
    • The ecological significance of toxic nectar
    • Adler L.S. The ecological significance of toxic nectar. Oikos 2000, 91(3):409-420.
    • (2000) Oikos , vol.91 , Issue.3 , pp. 409-420
    • Adler, L.S.1
  • 2
    • 79951510248 scopus 로고    scopus 로고
    • LC-DAD-ESI/MS analysis of flavonoids and abscisic acid with chemometric approach for the classification of Slovenian honey
    • Bertoncelj J., Polak T., Kropf U., Korošec M., Golob T. LC-DAD-ESI/MS analysis of flavonoids and abscisic acid with chemometric approach for the classification of Slovenian honey. Food Chem. 2011, 127(1):296-302.
    • (2011) Food Chem. , vol.127 , Issue.1 , pp. 296-302
    • Bertoncelj, J.1    Polak, T.2    Kropf, U.3    Korošec, M.4    Golob, T.5
  • 4
    • 0015107821 scopus 로고
    • Flavones from Salvia officinalis. Compounds of Salvia officinalis
    • Brieskorn C.H., Biechele W. Flavones from Salvia officinalis. Compounds of Salvia officinalis. Archiv. Pharm. (Weinheim) 1971, 304:557-561.
    • (1971) Archiv. Pharm. (Weinheim) , vol.304 , pp. 557-561
    • Brieskorn, C.H.1    Biechele, W.2
  • 6
    • 0030142638 scopus 로고    scopus 로고
    • Antioxidative activity and phenolic composition of pilot-plant and commercial extracts of sage and rosemary
    • Cuvelier M.-E., Richard H., Berset C. Antioxidative activity and phenolic composition of pilot-plant and commercial extracts of sage and rosemary. J. Am. Oil Chemists' Soc. 1996, 73(5):645-652.
    • (1996) J. Am. Oil Chemists' Soc. , vol.73 , Issue.5 , pp. 645-652
    • Cuvelier, M.-E.1    Richard, H.2    Berset, C.3
  • 7
    • 84877836435 scopus 로고    scopus 로고
    • The effect of extraction solvents, temperature and time on the composition and mass fraction of polyphenols in Dalmatian wild sage (Salvia officinalis L.) extracts
    • Dent M., Dragovic-Uzelac V., Penić M., Brncic M., Tomislav B., Levaj B. The effect of extraction solvents, temperature and time on the composition and mass fraction of polyphenols in Dalmatian wild sage (Salvia officinalis L.) extracts. Food Technol. Biotechnol. 2013, 51(1):84-91.
    • (2013) Food Technol. Biotechnol. , vol.51 , Issue.1 , pp. 84-91
    • Dent, M.1    Dragovic-Uzelac, V.2    Penić, M.3    Brncic, M.4    Tomislav, B.5    Levaj, B.6
  • 8
    • 84867424840 scopus 로고    scopus 로고
    • The influence of microwave-assisted extraction on the isolation of sage (Salvia officinalis L.) polyphenols
    • Dragovic-Uzelac V., Elez Garofulić I., Jukić M., Penić M., Dent M. The influence of microwave-assisted extraction on the isolation of sage (Salvia officinalis L.) polyphenols. Food Technol. Biotechnol. 2012, 50(3):377-383.
    • (2012) Food Technol. Biotechnol. , vol.50 , Issue.3 , pp. 377-383
    • Dragovic-Uzelac, V.1    Elez Garofulić, I.2    Jukić, M.3    Penić, M.4    Dent, M.5
  • 9
    • 84941306737 scopus 로고    scopus 로고
    • Codex standards for honey
    • Food and Agriculture Organisation of the United Nations, World Health Organisation, Rome
    • FAO/WHO Codex standards for honey. Codex Alimentarius Commission. 2nd revision 2001, 1-8. Food and Agriculture Organisation of the United Nations, World Health Organisation, Rome.
    • (2001) Codex Alimentarius Commission. 2nd revision , pp. 1-8
  • 10
    • 84941306738 scopus 로고    scopus 로고
    • Flora Croatica Database. Vascular Plants
    • Department of Botany, Faculty of science, FER-ZPR, University of Zagreb
    • Flora Croatica Database Flora Croatica Database. Vascular Plants. Taxonomy & Bibliography of Croatian Flora 2012, Department of Botany, Faculty of science, FER-ZPR, University of Zagreb. 2004 ed.
    • (2012) Taxonomy & Bibliography of Croatian Flora
  • 12
    • 79952313242 scopus 로고    scopus 로고
    • Influence of the phenophase on the phenolic profile and antioxidant properties of Dalmatian sage
    • Generalić I., Skroza D., Ljubenkov I., Katalinić A., Burčul F., Katalinić V. Influence of the phenophase on the phenolic profile and antioxidant properties of Dalmatian sage. Food Chem. 2011, 127(2):427-433.
    • (2011) Food Chem. , vol.127 , Issue.2 , pp. 427-433
    • Generalić, I.1    Skroza, D.2    Ljubenkov, I.3    Katalinić, A.4    Burčul, F.5    Katalinić, V.6
  • 14
    • 79954414819 scopus 로고    scopus 로고
    • Nectar: generation, regulation and ecological functions
    • Heil M. Nectar: generation, regulation and ecological functions. Trends Plant Sci. 2011, 16(4):191-200.
    • (2011) Trends Plant Sci. , vol.16 , Issue.4 , pp. 191-200
    • Heil, M.1
  • 15
    • 33846070186 scopus 로고    scopus 로고
    • A Variety of volatile compounds as markers in unifloral honey from dalmatian sage (Salvia officinalis L.)
    • Jerković I., Mastelić J., Marijanović Z. A Variety of volatile compounds as markers in unifloral honey from dalmatian sage (Salvia officinalis L.). Chem. Biodiver. 2006, 3:1307-1310.
    • (2006) Chem. Biodiver. , vol.3 , pp. 1307-1310
    • Jerković, I.1    Mastelić, J.2    Marijanović, Z.3
  • 16
    • 0041802388 scopus 로고    scopus 로고
    • The sage plant of Greece: distribution and intraspecific variation
    • Harwood Academic Publishers, Amsterdam, S.E. Kintzios (Ed.)
    • Karousou R., Hanlidou E., Kokkini S. The sage plant of Greece: distribution and intraspecific variation. Sage the genus Salvia 2000, 27-46. Harwood Academic Publishers, Amsterdam. S.E. Kintzios (Ed.).
    • (2000) Sage the genus Salvia , pp. 27-46
    • Karousou, R.1    Hanlidou, E.2    Kokkini, S.3
  • 17
    • 79951782055 scopus 로고    scopus 로고
    • Floral markers in honey of various botanical and geographic origins: a review
    • Kaskonien V., Venskutonis P.R. Floral markers in honey of various botanical and geographic origins: a review. Comprehen. Rev. Food Sci. Food Safety 2010, 9(6):620-634.
    • (2010) Comprehen. Rev. Food Sci. Food Safety , vol.9 , Issue.6 , pp. 620-634
    • Kaskonien, V.1    Venskutonis, P.R.2
  • 18
    • 41549148097 scopus 로고    scopus 로고
    • Flavonoid pattern of sage (Salvia officinalis L.) unifloral honey
    • Kenjerić D., Mandić M., Primorac L., Čačić F. Flavonoid pattern of sage (Salvia officinalis L.) unifloral honey. Food Chem. 2008, 110:187-192.
    • (2008) Food Chem. , vol.110 , pp. 187-192
    • Kenjerić, D.1    Mandić, M.2    Primorac, L.3    Čačić, F.4
  • 20
    • 77949791181 scopus 로고    scopus 로고
    • Investigation of antioxidant and rosmarinic acid variation in the sage collection of the genebank in Gatersleben
    • Lamien-Meda A., Nell M., Lohwasser U., Borner A., Franz C., Novak J. Investigation of antioxidant and rosmarinic acid variation in the sage collection of the genebank in Gatersleben. J. Agric. Food Chem. 2010, 58(6):3813-3819.
    • (2010) J. Agric. Food Chem. , vol.58 , Issue.6 , pp. 3813-3819
    • Lamien-Meda, A.1    Nell, M.2    Lohwasser, U.3    Borner, A.4    Franz, C.5    Novak, J.6
  • 21
    • 0000572561 scopus 로고
    • Methods of Melissopalynology by International Commission for bee Botany or IUBS
    • Loveaux J., Maurizio A., Vorwohl G. Methods of Melissopalynology by International Commission for bee Botany or IUBS. Bee World 1978, 59(4):139-157.
    • (1978) Bee World , vol.59 , Issue.4 , pp. 139-157
    • Loveaux, J.1    Maurizio, A.2    Vorwohl, G.3
  • 22
    • 0034739436 scopus 로고    scopus 로고
    • Flavonoid and phenolic glycosides from Salvia officinalis
    • Lu Y., Yeap Foo L. Flavonoid and phenolic glycosides from Salvia officinalis. Phytochemistry 2000, 55(3):263-267.
    • (2000) Phytochemistry , vol.55 , Issue.3 , pp. 263-267
    • Lu, Y.1    Yeap Foo, L.2
  • 23
    • 0037203864 scopus 로고    scopus 로고
    • Polyphenolics of Salvia-a review
    • Lu Y., Yeap Foo L. Polyphenolics of Salvia-a review. Phytochemistry 2002, 59(2):117-140.
    • (2002) Phytochemistry , vol.59 , Issue.2 , pp. 117-140
    • Lu, Y.1    Yeap Foo, L.2
  • 24
    • 34547335941 scopus 로고    scopus 로고
    • Volatile profile of croatian lime tree (Tilia sp.), Fir Honeydew (Abies alba) and Sage (Salvia officinalis) Honey
    • Lušić D., Koprivnjak O., urić D., Sabatini A., Conte L. Volatile profile of croatian lime tree (Tilia sp.), Fir Honeydew (Abies alba) and Sage (Salvia officinalis) Honey. Food Technol. Biotechnol. 2007, 45(2):156-165.
    • (2007) Food Technol. Biotechnol. , vol.45 , Issue.2 , pp. 156-165
    • Lušić, D.1    Koprivnjak, O.2    Urić, D.3    Sabatini, A.4    Conte, L.5
  • 25
  • 27
    • 84878172250 scopus 로고    scopus 로고
    • ChemCalc: a building block for tomorrow's chemical infrastructure
    • Patiny L., Borel A. ChemCalc: a building block for tomorrow's chemical infrastructure. J. Chem. Inform. Model. 2013, 53(5):1223-1228.
    • (2013) J. Chem. Inform. Model. , vol.53 , Issue.5 , pp. 1223-1228
    • Patiny, L.1    Borel, A.2
  • 28
    • 14644407135 scopus 로고    scopus 로고
    • Determination of honey botanical origin: problems and issues
    • Persano Oddo L., Bogdanov S. Determination of honey botanical origin: problems and issues. Apidologie 2004, 35:S2-S3.
    • (2004) Apidologie , vol.35 , pp. S2-S3
    • Persano Oddo, L.1    Bogdanov, S.2
  • 30
    • 33748890578 scopus 로고    scopus 로고
    • Bibliographic review of main unifloral European honeys
    • Piazza M., Persano Oddo L. Bibliographic review of main unifloral European honeys. Apidologie 2004, 35:S94-S111.
    • (2004) Apidologie , vol.35 , pp. S94-S111
    • Piazza, M.1    Persano Oddo, L.2
  • 31
  • 34
    • 84941270887 scopus 로고
    • Vegetacijska karta SR Hrvatske, in: Botanički zavod Prirodoslovno-matematički fakultet
    • Vojnogeografski institut Beograd, Zagreb.
    • Šugar, I., Gaži-Baskova, V., Trinajstić, I., Horvatić-Hodak, N., Lovrić, A., Horvatić, S., Kutleša, L., 1983. Vegetacijska karta SR Hrvatske, in: Botanički zavod Prirodoslovno-matematički fakultet (Ed.). Vojnogeografski institut Beograd, Zagreb.
    • (1983)
    • Šugar, I.1    Gaži-Baskova, V.2    Trinajstić, I.3    Horvatić-Hodak, N.4    Lovrić, A.5    Horvatić, S.6    Kutleša, L.7
  • 35
    • 2542449468 scopus 로고    scopus 로고
    • Inductively coupled plasma optical emission spectrometric determination of minerals in thyme honeys and their contribution to geographical discrimination
    • Terrab A., Hernanz D., Heredia F.J. Inductively coupled plasma optical emission spectrometric determination of minerals in thyme honeys and their contribution to geographical discrimination. J. Agric. Food Chem. 2004, 52(11):3441-3445.
    • (2004) J. Agric. Food Chem. , vol.52 , Issue.11 , pp. 3441-3445
    • Terrab, A.1    Hernanz, D.2    Heredia, F.J.3
  • 36
    • 0141800173 scopus 로고    scopus 로고
    • Council Directive 2001/110/EC of 20 December 2001 relating to honey
    • Union, T.C.o.t.E. (Eds.), Official Journal of the European Communities
    • The Council of the European Union, 2002. Council Directive 2001/110/EC of 20 December 2001 relating to honey, In: Union, T.C.o.t.E. (Eds.), Official Journal of the European Communities, pp. 47-49.
    • (2002) , pp. 47-49
  • 37
    • 0000932721 scopus 로고
    • Distribution of 6-hydroxy-, 6-methoxy- and 8-hydroxyflavone glycosides in the labiatae, the scrophulariaceae and related families
    • Tomás-Barberán F.A., Grayer-Barkmeijer R.J., Gil M.I., Harborne J.B. Distribution of 6-hydroxy-, 6-methoxy- and 8-hydroxyflavone glycosides in the labiatae, the scrophulariaceae and related families. Phytochemistry 1988, 27(8):2631-2645.
    • (1988) Phytochemistry , vol.27 , Issue.8 , pp. 2631-2645
    • Tomás-Barberán, F.A.1    Grayer-Barkmeijer, R.J.2    Gil, M.I.3    Harborne, J.B.4
  • 38
    • 0035069312 scopus 로고    scopus 로고
    • HPLC flavonoid profiles as markers for the botanical origin of European unifloral honeys
    • Tomás-Barberán F.A., Martos I., Ferreres F., Radovic B.S., Anklam E. HPLC flavonoid profiles as markers for the botanical origin of European unifloral honeys. J. Sci. Food Agric. 2001, 81(5):485-496.
    • (2001) J. Sci. Food Agric. , vol.81 , Issue.5 , pp. 485-496
    • Tomás-Barberán, F.A.1    Martos, I.2    Ferreres, F.3    Radovic, B.S.4    Anklam, E.5
  • 42
    • 0034933586 scopus 로고    scopus 로고
    • Variation of free phenolic acids in medicinal plants belonging to the Lamiaceae family
    • Zgórka G., Głowniak K. Variation of free phenolic acids in medicinal plants belonging to the Lamiaceae family. J. Pharm. Biomed. Anal. 2001, 26(1):79-87.
    • (2001) J. Pharm. Biomed. Anal. , vol.26 , Issue.1 , pp. 79-87
    • Zgórka, G.1    Głowniak, K.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.