Effect of γ-irradiation on antioxidant and antiproliferative properties of oat β-glucan

Radiation Physics and Chemistry

Volumn 117, Issue , 2015, Pages 120-127

  Shah, Asima ^a   Masoodi, F A ^a   Gani, Adil ^a   Ashwar, Bilal Ahmad ^a  

^a UNIVERSITY OF KASHMIR   (India)

Author keywords

Antioxidant activity; Antiproliferative activity; Oats; Glucan; Irradiation

Indexed keywords

ANTIOXIDANTS; ASSAYS; CHEMICAL ANALYSIS; CHROMATOGRAPHY; FOURIER TRANSFORM INFRARED SPECTROSCOPY; GEL PERMEATION CHROMATOGRAPHY; IRRADIATION; MOLECULAR WEIGHT; RADIATION;

ANTI-OXIDANT ACTIVITIES; ANTI-PROLIFERATIVE ACTIVITIES; ANTIOXIDANT AND ANTIPROLIFERATIVE ACTIVITIES; ANTIPROLIFERATIVE PROPERTIES; AVERAGE MOLECULAR WEIGHT; IRRADIATION TREATMENT; OATS; QUANTITATIVE ESTIMATION;

GAMMA RAYS;

BETA GLUCAN;

ANTIOXIDANT ACTIVITY; ANTIPROLIFERATIVE ACTIVITY; ARTICLE; CANCER INHIBITION; CELL GROWTH; CONTROLLED STUDY; DNA DAMAGE; DPPH RADICAL SCAVENGING ASSAY; DRUG DETERMINATION; GAMMA IRRADIATION; GEL PERMEATION CHROMATOGRAPHY; HUMAN; HUMAN CELL; INFRARED SPECTROSCOPY; LIPID PEROXIDATION; MOLECULAR WEIGHT; NONHUMAN; OAT; RADIATION DOSE;

EID: 84939799160     PISSN: 0969806X     EISSN: 18790895     Source Type: Journal    
DOI: 10.1016/j.radphyschem.2015.06.022     Document Type: Article

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