Effects of flavonoids-rich Chinese bayberry (Myrica rubra Sieb. et Zucc.) pulp extracts on glucose consumption in human HepG2 cells

Journal of Functional Foods

Volumn 14, Issue , 2015, Pages 144-153

  Zhang, Xianan ^a   Huang, Huizhong ^a   Zhao, Xiaoyong ^a   Lv, Qiang ^a   Sun, Chongde ^a   Li, Xian ^a   Chen, Kunsong ^a  

^a ZHEJIANG UNIVERSITY   (China)

Author keywords

Cyanidin 3 O glucoside; Flavonoids; Glucose consumption; LC ESI Q TOF MS; Myrica rubra pulp; Quercetin 3 O glycosides

Indexed keywords

MORELLA; MORELLA RUBRA;

EID: 84926374179     PISSN: 17564646     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jff.2015.01.030     Document Type: Article

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