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Volumn 13, Issue 1, 2014, Pages

Butter naturally enriched in cis-9, trans-11 CLA prevents hyperinsulinemia and increases both serum HDL cholesterol and triacylglycerol levels in rats

Author keywords

Diabetes; Dyslipidemia; Functional food; High conjugated linoleic acid enriched butter; Insulin sensitivity; Rats

Indexed keywords

CONJUGATED LINOLEIC ACID; GLUCOSE; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; INSULIN; LEPTIN; LOW DENSITY LIPOPROTEIN CHOLESTEROL; MEDIUM CHAIN FATTY ACID; OLEIC ACID; PEROXISOME PROLIFERATOR ACTIVATED RECEPTOR GAMMA; SATURATED FATTY ACID; SHORT CHAIN FATTY ACID; SOYBEAN OIL; TRIACYLGLYCEROL; VACCENIC ACID; ANTIDIABETIC AGENT; BUTTER;

EID: 84925269720     PISSN: None     EISSN: 1476511X     Source Type: Journal    
DOI: 10.1186/1476-511X-13-200     Document Type: Article
Times cited : (31)

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