Formation, architecture and functionality of microbial biofilms in the food industry

Current Opinion in Food Science

Volumn 2, Issue , 2015, Pages 84-91

  Whitehead, Kathryn A ^a   Verran, Joanna ^a  

^a MANCHESTER METROPOLITAN UNIVERSITY   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 84924075886     PISSN: 22147993     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.cofs.2015.02.003     Document Type: Review

References (51)

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