Biofilm building capacity of Salmonella enterica strains from the poultry farm environment

FEMS Immunology and Medical Microbiology

Volumn 65, Issue 2, 2012, Pages 360-365

  Schonewille, Esther ^a   Nesse, Live L ^b   Hauck, Rüdiger ^c   Windhorst, Daniel ^a   Hafez, Hafez M ^c   Vestby, Lene K ^b  

^a Lohmann Animal Health GmbH and Co KG   (Germany)

^b NORWEGIAN VETERINARY INSTITUTE   (Norway)

^c FREIE UNIVERSITÄT BERLIN   (Germany)

Author keywords

Biofilm; Environmental adaption; Incubation temperature; Poultry production; Salmonella enterica

Indexed keywords

ANIMAL EXPERIMENT; ARTICLE; BACTERIAL GROWTH; BACTERIAL STRAIN; BACTERIUM ISOLATE; BIOFILM; CONTROLLED STUDY; EGG; EPIDEMIOLOGICAL DATA; LABORATORY; MEAT INDUSTRY; NONHUMAN; POULTRY; POULTRY FARM ENVIRONMENT; POULTRY FARMING; PRIORITY JOURNAL; PULSED FIELD GEL ELECTROPHORESIS; SALMONELLA ENTERICA; SEROTYPE;

ANIMALS; BIOFILMS; ELECTROPHORESIS, GEL, PULSED-FIELD; ENVIRONMENTAL MICROBIOLOGY; GENOTYPE; MOLECULAR TYPING; POULTRY; SALMONELLA ENTERICA; SEROTYPING;

EID: 84862699890     PISSN: 09288244     EISSN: 1574695X     Source Type: Journal    
DOI: 10.1111/j.1574-695X.2012.00966.x     Document Type: Article

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