Shewanella putrefaciens Adhesion and Biofilm Formation on Food Processing Surfaces

Applied and Environmental Microbiology

Volumn 67, Issue 5, 2001, Pages 2319-2325

  Bagge, Dorthe ^a   Hjelm, Mette ^a   Johansen, Charlotte ^b   Huber, Ingrid ^c,d   Gram, Lone ^a  

^a TECHNICAL UNIVERSITY OF DENMARK   (Denmark)

^b NOVOZYMES A S   (Denmark)

^c Biotechnological Institute Denmark   (Denmark)

^d Mikrobiologie   (Germany)

Author keywords

[No Author keywords available]

Indexed keywords

STAINLESS STEEL;

ARTICLE; BACTERIAL COUNT; BACTERIUM ADHERENCE; BIOFILM; CULTURE MEDIUM; FOOD HANDLING; GROWTH, DEVELOPMENT AND AGING; INSTRUMENTATION; METHODOLOGY; PHYSIOLOGY; SHEWANELLA PUTREFACIENS; SURFACE PROPERTY;

BACTERIAL ADHESION; BIOFILMS; COLONY COUNT, MICROBIAL; CULTURE MEDIA; FOOD HANDLING; SHEWANELLA PUTREFACIENS; STAINLESS STEEL; SURFACE PROPERTIES;

EID: 0035350694     PISSN: 00992240     EISSN: None     Source Type: Journal    
DOI: 10.1128/AEM.67.5.2319-2325.2001     Document Type: Article

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