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Volumn 40, Issue 6, 2014, Pages 611-623

Comparison of in vivo and in vitro digestion on polyphenol composition in lingonberries: Potential impact on colonic health

Author keywords

(poly)phenol; Anti genotoxic; Colorectal cancer; Digestion; Ileostomy; Lingonberry

Indexed keywords

3 (PHENYL)PROPIONIC ACID; 4 HYDROXYBENZOIC ACID; 4' HYDROXYPHENYLACETIC ACID; ANTHOCYANIN; ANTIMUTAGENIC AGENT; ANTITOXIN; COUMARIC ACID; CYANIDIN 3 ARABINOSIDE; CYANIDIN 3 GLUCOSIDE; CYANIDIN 3 O (6'' O ACETYL)GLUCOSIDE; CYANIDIN 3 O GALACTOSIDE; CYANIDIN 3 O GLUCOSIDE; CYANIDIN 3 O SAMBUBIOSIDE; CYANIDIN 3 O XYLOSIDE; DELPHINIDIN 3 O GALACTOSIDE; FERULIC ACID; GALLIC ACID; LINGONBERRY EXTRACT; PELARGONIDIN 3 O GLUCOSIDE; PEONIDIN 3 O GALACTOSIDE; PEONIDIN 3 O GLUCOSIDE; PHENYLACETIC ACID; PLANT EXTRACT; PLANT MEDICINAL PRODUCT; POLYPHENOL DERIVATIVE; PROANTHOCYANIDIN DERIVATIVE; PROTOCATECHUIC ACID; QUERCETIN DERIVATIVE; TYROSOL; UNCLASSIFIED DRUG; POLYPHENOL;

EID: 84921048721     PISSN: 09516433     EISSN: 18728081     Source Type: Journal    
DOI: 10.1002/biof.1173     Document Type: Article
Times cited : (61)

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