Dynamic adsorption and dilatational properties of BSA at oil/water interface: Role of conformational flexibility

Food Hydrocolloids

Volumn 43, Issue , 2015, Pages 388-399

  Tang, Chuan He ^a,b   Shen, Lan ^a  

^a SOUTH CHINA UNIVERSITY OF TECHNOLOGY   (China)

^b South China University of Technology   (China)

Author keywords

Adsorption dynamics; Bovine serum albumin (BSA); Conformational flexibility; Dynamic dilatational property; Structure function relationship

Indexed keywords

ADSORPTION; BODY FLUIDS; COVALENT BONDS; EMULSIFICATION; MAMMALS; STRUCTURAL PROPERTIES; SULFUR COMPOUNDS; SURFACE PLASMON RESONANCE;

ADSORPTION DYNAMICS; BOVINE SERUM ALBUMIN; BOVINE SERUM ALBUMINS; C VALUES; CONFORMATIONAL FLEXIBILITY; DILATATIONAL PROPERTIES; DYNAMIC ADSORPTION PROPERTY; DYNAMIC DILATATIONAL PROPERTY; STRUCTURAL REARRANGEMENT; STRUCTURE-FUNCTION RELATIONSHIP;

DIFFUSION;

BOVINAE;

EID: 84908394916     PISSN: 0268005X     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodhyd.2014.06.014     Document Type: Article

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