Lateral lipid organization of the bovine milk fat globule membrane is revealed by washing processes

Journal of Dairy Science

Volumn 97, Issue 10, 2014, Pages 5964-5974

  Zheng, Haotian ^a,b,c   Jiménez Flores, Rafael ^c   Everett, David W ^a,b  

^a RIDDET INSTITUTE   (New Zealand)

^b UNIVERSITY OF OTAGO   (New Zealand)

^c CALIFORNIA POLYTECHNIC STATE UNIVERSITY   (United States)

Author keywords

Cholesterol; Lipid organization; Milk fat globule membrane; Washing process

Indexed keywords

BOVINAE;

CHOLESTEROL; GLYCOLIPID; GLYCOPROTEIN; MILK FAT GLOBULE; PHOSPHOLIPID;

ANIMAL; CHEMISTRY; COLORIMETRY; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; MILK;

ANIMALS; CHOLESTEROL; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; COLORIMETRY; GLYCOLIPIDS; GLYCOPROTEINS; MILK; PHOSPHOLIPIDS;

EID: 84908028531     PISSN: 00220302     EISSN: 15253198     Source Type: Journal    
DOI: 10.3168/jds.2014-7951     Document Type: Article

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