Monodisperse W/O/W emulsions encapsulating l-ascorbic acid: Insights on their formulation using microchannel emulsification and stability studies

Colloids and Surfaces A: Physicochemical and Engineering Aspects

Volumn 458, Issue 1, 2014, Pages 69-77

  Khalid, Nauman ^a,b   Kobayashi, Isao ^a   Neves, Marcos A ^a,c   Uemura, Kunihiko ^a   Nakajima, Mitsutoshi ^a,c   Nabetani, Hiroshi ^a,b  

^a NATIONAL FOOD RESEARCH INSTITUTE   (Japan)

^b UNIVERSITY OF TOKYO   (Japan)

^c UNIVERSITY OF TSUKUBA   (Japan)

Author keywords

Emulsifier concentration; High concentration; L ascorbic acid; Microchannel emulsification; Monodisperse droplets; Water in oil in water emulsions

Indexed keywords

ASCORBIC ACID; DROPS; EMULSIONS; MICROCHANNELS; OILS AND FATS;

COEFFICIENTS OF VARIATIONS; L-ASCORBIC ACID; MAGNESIUM SULFATE; MICROCHANNEL EMULSIFICATION; MONODISPERSE DROPLETS; PHOSPHATE BUFFERS; WATER IN OIL EMULSIONS; WATER-IN-OIL-IN-WATER;

EMULSIFICATION;

ASCORBIC ACID; EMULSIFYING AGENT; GELATIN; GLUCOSE; GLYCEROL; MAGNESIUM SULFATE; RICINOLEIC ACID; SILICON; SOYBEAN OIL; TETRAGLYCERIN; UNCLASSIFIED DRUG; WATER IN OIL IN WATER EMULSION;

AQUEOUS SOLUTION; ARTICLE; DISPERSION; DRUG FORMULATION; DRUG STABILITY; HYDROPHILICITY; HYDROPHOBICITY; MICROCHANNEL EMULSIFICATION; MICROEMULSION; OSMOTIC PRESSURE; PHYSICAL CHEMISTRY; PRIORITY JOURNAL;

EID: 84906306692     PISSN: 09277757     EISSN: 18734359     Source Type: Journal    
DOI: 10.1016/j.colsurfa.2014.04.019     Document Type: Article

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