-
2
-
-
80555127319
-
Polysaccharides from Capsosiphon fulvescens stimulate the growth of gastrointestinal cells, in Marine medicinal foods: Implications and applications, macro and microalgae, ed
-
by Kim SK. New York: Academic Press
-
Hwang H, Kim I, Nam M. Polysaccharides from Capsosiphon fulvescens stimulate the growth of gastrointestinal cells, in Marine medicinal foods: Implications and applications, macro and microalgae, ed. by Kim SK. Advances in Food & Nutrition Research, New York: Academic Press 2011. pp. 179-90.
-
(2011)
Advances in Food & Nutrition Research
, pp. 179-190
-
-
Hwang, H.1
Kim, I.2
Nam, M.3
-
3
-
-
58549084548
-
Antidiabetic and antioxidant effects of polyphenols in brown alga Ecklonia stolonifera in genetically diabetic KK-A(y) mice
-
Iwai K. Antidiabetic and antioxidant effects of polyphenols in brown alga Ecklonia stolonifera in genetically diabetic KK-A(y) mice. Plant Foods Hum Nutr 2008; 63: 163-9.
-
(2008)
Plant Foods Hum Nutr
, vol.63
, pp. 163-169
-
-
Iwai, K.1
-
4
-
-
84863407705
-
Newer insights into the drug delivery approaches of 354 a-glucosidase inhibitors
-
Kumar RV, Sinha VR. Newer insights into the drug delivery approaches of 354 a-glucosidase inhibitors. Expert Opin Drug Deliv 2012; 9: 403-16.
-
(2012)
Expert Opin Drug Deliv
, vol.9
, pp. 403-416
-
-
Kumar, R.V.1
Sinha, V.R.2
-
5
-
-
1042299826
-
Carbohydrate and fiber recommendations for individuals with diabetes: A quantitative assessment and meta-analysis of the evidence
-
Anderson JW, Randles KM, Kendall CW, Jenkins DJ. Carbohydrate and fiber recommendations for individuals with diabetes: a quantitative assessment and meta-analysis of the evidence. J Am Coll Nutr 2004; 23: 5-17.
-
(2004)
J Am Coll Nutr
, vol.23
, pp. 5-17
-
-
Anderson, J.W.1
Randles, K.M.2
Kendall, C.W.3
Jenkins, D.J.4
-
6
-
-
32144456608
-
Alginate as a source of dietary fiber
-
Brownlee IA, Allen A, Pearson JP, Dettmar PW, Havler ME, Atherton MR, Onsøyen E. Alginate as a source of dietary fiber. Crit Rev Food Sci Nutr 2005; 45: 497-510.
-
(2005)
Crit Rev Food Sci Nutr
, vol.45
, pp. 497-510
-
-
Brownlee, I.A.1
Allen, A.2
Pearson, J.P.3
Dettmar, P.W.4
Havler, M.E.5
Atherton, M.R.6
Onsøyen, E.7
-
7
-
-
67649560894
-
Characteristics and nutritional and cardiovascular-health properties of seaweeds
-
Bocanegra A, Bastida S, Benedí J, Rodenas S, Sánchez-Muniz FJ. Characteristics and nutritional and cardiovascular-health properties of seaweeds. J Med Food 2009; 12: 236-58.
-
(2009)
J Med Food
, vol.12
, pp. 236-258
-
-
Bocanegra, A.1
Bastida, S.2
Benedí, J.3
Rodenas, S.4
Sánchez-Muniz, F.J.5
-
8
-
-
33847158790
-
Amino acids, fatty acids, and dietary fibre in edible seaweed products
-
Dawczynski C, Schubert R, Jahreis G. Amino acids, fatty acids, and dietary fibre in edible seaweed products. Food Chem 2007; 103: 891-9.
-
(2007)
Food Chem
, vol.103
, pp. 891-899
-
-
Dawczynski, C.1
Schubert, R.2
Jahreis, G.3
-
9
-
-
0034177233
-
Dietary fibre from edible seaweeds: Chemical structure, physicochemical properties and effects on cholesterol metabolism
-
Jiménez-Escrig A, Sanchez Muniz FJ. Dietary fibre from edible seaweeds: Chemical structure, physicochemical properties and effects on cholesterol metabolism. Nutr Res 2000; 20: 585-98.
-
(2000)
Nutr Res
, vol.20
, pp. 585-598
-
-
Jiménez-Escrig, A.1
Sanchez Muniz, F.J.2
-
10
-
-
19444376373
-
Fucoxanthin from edible seaweed, Undaria pinnatifida, shows antiobesity effect through UCP1 expression in white adipose tissue
-
Maeda H, Hosokawa M, Sashima, T, Funayama K, Miyashita K. Fucoxanthin from edible seaweed, Undaria pinnatifida, shows antiobesity effect through UCP1 expression in white adipose tissue. Biochem Biophys Res Commun 2005; 332: 392-7.
-
(2005)
Biochem Biophys Res Commun
, vol.332
, pp. 392-397
-
-
Maeda, H.1
Hosokawa, M.2
Sashima, T.3
Funayama, K.4
Miyashita, K.5
-
11
-
-
78650095184
-
Nutritional and antioxidant properties of different brown and red Spanish edible seaweeds
-
Cofrades S, López-López I, Bravo L, Ruiz-Capillas C, Bastida S, Larrea MT, Jimenez-Colmenero F. Nutritional and antioxidant properties of different brown and red Spanish edible seaweeds. Food Sci Technol Int 2010; 16: 361-70.
-
(2010)
Food Sci Technol Int
, vol.16
, pp. 361-370
-
-
Cofrades, S.1
López-López, I.2
Bravo, L.3
Ruiz-Capillas, C.4
Bastida, S.5
Larrea, M.T.6
Jimenez-Colmenero, F.7
-
12
-
-
80051785389
-
Effects of Nori-and Wakame-enriched meat with or without supplementary cholesterol on arylesterase activity, lipaemia, and lipoproteinaemia in growing Wistar rats
-
Olivero David R, Schultz-Moreira A, Vázquez-Velasco M, González-Torres L, Bastida S, Benedí J, Sánchez-Reus MI, González-Muñoz MJ, Sánchez-Muniz FJ. Effects of Nori-and Wakame-enriched meat with or without supplementary cholesterol on arylesterase activity, lipaemia, and lipoproteinaemia in growing Wistar rats. Br J Nutr 2011; 106: 1476-86.
-
(2011)
Br J Nutr
, vol.106
, pp. 1476-1486
-
-
Olivero David, R.1
Schultz-Moreira, A.2
Vázquez-Velasco, M.3
González-Torres, L.4
Bastida, S.5
Benedí, J.6
Sánchez-Reus, M.I.7
González-Muñoz, M.J.8
Sánchez-Muniz, F.J.9
-
13
-
-
84887917807
-
Nori-and Sea spaghetti-but not Wakamerestructured pork decrease the liver proapototic short-term effects of high-dietary cholesterol consumption
-
Schultz Moreira A, Benedí J, Bastida S, Sánchez-Reus MI, Sánchez-Muniz FJ. Nori-and Sea spaghetti-but not Wakamerestructured pork decrease the liver proapototic short-term effects of high-dietary cholesterol consumption. Nutr Hosp 2013; 28: 1422-9.
-
(2013)
Nutr Hosp
, vol.28
, pp. 1422-1429
-
-
Schultz Moreira, A.1
Benedí, J.2
Bastida, S.3
Sánchez-Reus, M.I.4
Sánchez-Muniz, F.J.5
-
14
-
-
52949137931
-
Biological models for phytochemical research: From cell to human organism
-
Mortensen A, Sorensen IK, Wilde C, Dragoni S, Mullerová D, Toussaint O, Zloch Z, Sgaragli G, Ovesna J. Biological models for phytochemical research: from cell to human organism. Br J Nutr 2008; 99: 118-26.
-
(2008)
Br J Nutr
, vol.99
, pp. 118-126
-
-
Mortensen, A.1
Sorensen, I.K.2
Wilde, C.3
Dragoni, S.4
Mullerová, D.5
Toussaint, O.6
Zloch, Z.7
Sgaragli, G.8
Ovesna, J.9
-
15
-
-
0037361173
-
The effects of traditional antidiabetic plants on in vitro glucose diffusion
-
Gallagher AM, Flatt PR, Duffy G, Abdel-Wahab Y. The effects of traditional antidiabetic plants on in vitro glucose diffusion. Nutr Res 2003; 23: 413-24.
-
(2003)
Nutr Res
, vol.23
, pp. 413-424
-
-
Gallagher, A.M.1
Flatt, P.R.2
Duffy, G.3
Abdel-Wahab, Y.4
-
16
-
-
79956271261
-
Comparison of antioxidant potential and rat intestinal t-glucosidases inhibitory activities of quercetin, rutin, and isoquercetin
-
Jo SH, Lee HS, Apostolidis E, Jang HD, Kwon YI. Comparison of antioxidant potential and rat intestinal t-glucosidases inhibitory activities of quercetin, rutin, and isoquercetin. Int J Appl Res Nat Prod 2009; 2: 52-60.
-
(2009)
Int J Appl Res Nat Prod
, vol.2
, pp. 52-60
-
-
Jo, S.H.1
Lee, H.S.2
Apostolidis, E.3
Jang, H.D.4
Kwon, Y.I.5
-
17
-
-
84863965109
-
Brown and red seaweeds as potential sources of antioxidant nutraceuticals
-
Jiménez-Escrig A, Gómez-Ordóñez E, Rupérez P. Brown and red seaweeds as potential sources of antioxidant nutraceuticals. J Appl Phycol 2012; 24: 1123-32.
-
(2012)
J Appl Phycol
, vol.24
, pp. 1123-1132
-
-
Jiménez-Escrig, A.1
Gómez-Ordóñez, E.2
Rupérez, P.3
-
18
-
-
0001267621
-
Dietary fibre and physicochemical properties of edible Spanish seaweeds
-
Rupérez P, Saura-Calixto F. Dietary fibre and physicochemical properties of edible Spanish seaweeds. Eur Food Res Technol 2001; 212: 349-54.
-
(2001)
Eur Food Res Technol
, vol.212
, pp. 349-354
-
-
Rupérez, P.1
Saura-Calixto, F.2
-
19
-
-
77954489464
-
Antimicrobic and hemolytic activity of low-molecular metabolites of brown seaweed Laminaria cichorioides (Miyabe)
-
Gerasimenko NI, Chaykina EL, Busarova NG, Anisimov MM. Antimicrobic and hemolytic activity of low-molecular metabolites of brown seaweed Laminaria cichorioides (Miyabe). Appl Biochem Microbiol 2010; 46: 426-30.
-
(2010)
Appl Biochem Microbiol
, vol.46
, pp. 426-430
-
-
Gerasimenko, N.I.1
Chaykina, E.L.2
Busarova, N.G.3
Anisimov, M.M.4
-
20
-
-
84872420646
-
Polyphenols content and antioxidant activity of Ghure (Unripe grape) marc extract: Influence of extraction time, temperature and solvent type
-
Shojaee-Aliabadi S, Hosseini SM, Tiwari B, Hashemi M, Fadavi G, Khaksar R. Polyphenols content and antioxidant activity of Ghure (Unripe grape) marc extract: Influence of extraction time, temperature and solvent type. Int J Food Sci Technol 2013; 48: 412-8.
-
(2013)
Int J Food Sci Technol
, vol.48
, pp. 412-418
-
-
Shojaee-Aliabadi, S.1
Hosseini, S.M.2
Tiwari, B.3
Hashemi, M.4
Fadavi, G.5
Khaksar, R.6
-
21
-
-
0031858133
-
Actions of the traditional anti-diabetic plant, Agrimony eupatoria (agrimony): Effects on hyperglycaemia, cellular glucose metabolism and insulin secretion
-
Gray AM, Flatt PR. Actions of the traditional anti-diabetic plant, Agrimony eupatoria (agrimony): effects on hyperglycaemia, cellular glucose metabolism and insulin secretion. Br J Nutr 1998; 80: 109-14.
-
(1998)
Br J Nutr
, vol.80
, pp. 109-114
-
-
Gray, A.M.1
Flatt, P.R.2
-
22
-
-
0021422589
-
Chia seeds as a source of natural lipid antioxidants
-
Taga MS, Miller EE, Pratt DE. Chia seeds as a source of natural lipid antioxidants. J Am Oil Chem Soc 1984; 61: 928-31.
-
(1984)
J Am Oil Chem Soc
, vol.61
, pp. 928-931
-
-
Taga, M.S.1
Miller, E.E.2
Pratt, D.E.3
-
23
-
-
34547689609
-
Alpha-glucosidase inhibitory and antioxidant activities of Vietnamese edible plants and their relationships with polyphenol contents
-
Mai TT, Thu NN, Tien PG, Van Chuyen N. Alpha-glucosidase inhibitory and antioxidant activities of Vietnamese edible plants and their relationships with polyphenol contents. J Nutr Sci Vitaminol 2007; 53: 267-76.
-
(2007)
J Nutr Sci Vitaminol
, vol.53
, pp. 267-276
-
-
Mai, T.T.1
Thu, N.N.2
Tien, P.G.3
Van Chuyen, N.4
-
24
-
-
77957370430
-
Dietary fibre and physicochemical properties of several edible seaweeds from the northwestern Spanish coast
-
Gómez-Ordóñez E, Jiménez-Escrig A, Rupérez P. Dietary fibre and physicochemical properties of several edible seaweeds from the northwestern Spanish coast. Food Res Int 2010; 43: 2289-94.
-
(2010)
Food Res Int
, vol.43
, pp. 2289-2294
-
-
Gómez-Ordóñez, E.1
Jiménez-Escrig, A.2
Rupérez, P.3
-
25
-
-
76549100097
-
Protective effects of dieckol isolated form Ecklonia cava against high glucoseinduced oxidative stress in human umbilical endothelial cells
-
Lee SH, Han JS, Heo SJ, Hwang JY, Jeon YJ. Protective effects of dieckol isolated form Ecklonia cava against high glucoseinduced oxidative stress in human umbilical endothelial cells. Toxicol In Vitro 2010; 24: 375-81.
-
(2010)
Toxicol In Vitro
, vol.24
, pp. 375-381
-
-
Lee, S.H.1
Han, J.S.2
Heo, S.J.3
Hwang, J.Y.4
Jeon, Y.J.5
-
26
-
-
68949196471
-
2-Glucosidase and-amylase inhibitory activities of phloroglucinol derivatives from edible marine brown alga, Ecklonia cava
-
Lee SH, Li Y, Karadeniz F, Kim MM, Kim S. 2-Glucosidase and-amylase inhibitory activities of phloroglucinol derivatives from edible marine brown alga, Ecklonia cava. J Sci Food Agric 2009; 89: 1552-1558.
-
(2009)
J Sci Food Agric
, vol.89
, pp. 1552-1558
-
-
Lee, S.H.1
Li, Y.2
Karadeniz, F.3
Kim, M.M.4
Kim, S.5
-
27
-
-
38849208350
-
Antidiabetic properties of polysaccharide-and polyphenolic-enriched fractions from the brown seaweed Ascophyllum nodosum
-
Zhang J, Tiller C, Shen J, Wang C, Giroraud GS, Dennis D, Barrow CJ, Miao CJ, Ewart HS. Antidiabetic properties of polysaccharide-and polyphenolic-enriched fractions from the brown seaweed Ascophyllum nodosum. Can J Physiol Pharmacol 2007; 85: 1115-23.
-
(2007)
Can J Physiol Pharmacol
, vol.85
, pp. 1115-1123
-
-
Zhang, J.1
Tiller, C.2
Shen, J.3
Wang, C.4
Giroraud, G.S.5
Dennis, D.6
Barrow, C.J.7
Miao, C.J.8
Ewart, H.S.9
-
28
-
-
79953836823
-
In vitro antioxidant activities of selected seaweeds from Southeast coast of India
-
Devi GK, Manivannan K, Thirumanan G, Rajathi FA, Anantharaman P. In vitro antioxidant activities of selected seaweeds from Southeast coast of India. Asian Pac J Trop Med 2011; 4: 205-11.
-
(2011)
Asian Pac J Trop Med
, vol.4
, pp. 205-211
-
-
Devi, G.K.1
Manivannan, K.2
Thirumanan, G.3
Rajathi, F.A.4
Anantharaman, P.5
-
29
-
-
0033094880
-
Fucoxanthin as the major antioxidant in Hijikia fusiformis, a common edible seaweed
-
Yan XJ, Chuda Y Suzuki M, Nagata T. Fucoxanthin as the major antioxidant in Hijikia fusiformis, a common edible seaweed. Biosci Biotechnol Biochem 1999; 63: 605-7.
-
(1999)
Biosci Biotechnol Biochem
, vol.63
, pp. 605-607
-
-
Yan, X.J.1
Chuda, Y.2
Suzuki, M.3
Nagata, T.4
-
30
-
-
34748853830
-
Effects of extracts from tropical seaweeds on DPPH radicals and Caco-2 cells treated with hydrogen peroxide
-
Gunji S, Santoso J, Yoshie-Stark Y, Suzuki T. Effects of extracts from tropical seaweeds on DPPH radicals and Caco-2 cells treated with hydrogen peroxide. Food Sci Technol Res 2007; 13: 275-9.
-
(2007)
Food Sci Technol Res
, vol.13
, pp. 275-279
-
-
Gunji, S.1
Santoso, J.2
Yoshie-Stark, Y.3
Suzuki, T.4
-
31
-
-
0344906112
-
Dittany (Origanum dictamnus) as a source of water-extractable antioxidants
-
Moller JKS, Madsen HL, Aaltonen T, Skibsted LH. Dittany (Origanum dictamnus) as a source of water-extractable antioxidants. Food Chem 1999; 64: 215-9.
-
(1999)
Food Chem
, vol.64
, pp. 215-219
-
-
Moller, J.K.S.1
Madsen, H.L.2
Aaltonen, T.3
Skibsted, L.H.4
-
32
-
-
0035191993
-
Review: Natural antioxidants from residual sources
-
Moure A, Cruz JM, Franco D, Domínguez JM, Sineiro J, Domínguez H, Núñez MJ, Parajó JC. Review: Natural antioxidants from residual sources. Food Chem 2000; 72: 145-71.
-
(2000)
Food Chem
, vol.72
, pp. 145-171
-
-
Moure, A.1
Cruz, J.M.2
Franco, D.3
Domínguez, J.M.4
Sineiro, J.5
Domínguez, H.6
Núñez, M.J.7
Parajó, J.C.8
-
33
-
-
80054111600
-
Potential pharmacological applications of polyphenolic derivatives from marine brown algae
-
Thomas VN, Kim S. Potential pharmacological applications of polyphenolic derivatives from marine brown algae. Environ Toxicol Pharmacol 2011; 32: 325-35.
-
(2011)
Environ Toxicol Pharmacol
, vol.32
, pp. 325-335
-
-
Thomas, V.N.1
Kim, S.2
-
34
-
-
78751568044
-
Anti-proliferative and potential antidiabetic effects of phenolic-rich extracts from edible marine algae
-
Nwosu F, Morris J, Lund VA, Stewart D, Ross HA, McDougall GJ. Anti-proliferative and potential antidiabetic effects of phenolic-rich extracts from edible marine algae. Food Chem 2011; 126: 1006-12.
-
(2011)
Food Chem
, vol.126
, pp. 1006-1012
-
-
Nwosu, F.1
Morris, J.2
Lund, V.A.3
Stewart, D.4
Ross, H.A.5
McDougall, G.J.6
-
35
-
-
80051962940
-
Protein Tyrosine Phosphatase 1B and H-Glucosidase inhibitory phlorotannins from edible Brown algae, Ecklonia stolonifera and Eisenia bicyclis
-
Moon HE, Islam N, Ahn BR, Chowdhury SS, Sohn HS, Jung HA, Choi JS. Protein Tyrosine Phosphatase 1B and H-Glucosidase inhibitory phlorotannins from edible Brown algae, Ecklonia stolonifera and Eisenia bicyclis. Biosci Biotechnol Biochem 2011; 75: 1472-80.
-
(2011)
Biosci Biotechnol Biochem
, vol.75
, pp. 1472-1480
-
-
Moon, H.E.1
Islam, N.2
Ahn, B.R.3
Chowdhury, S.S.4
Sohn, H.S.5
Jung, H.A.6
Choi, J.S.7
-
37
-
-
0024801653
-
Hypoglucemic activity of several seaweed extract
-
Lamela M, Anca J, Villar R, Otero J, Calleja M. Hypoglucemic activity of several seaweed extract. J Ethnopharmacol 1989; 27: 35-43.
-
(1989)
J Ethnopharmacol
, vol.27
, pp. 35-43
-
-
Lamela, M.1
Anca, J.2
Villar, R.3
Otero, J.4
Calleja, M.5
-
38
-
-
50949098274
-
Fucoidan: Structure and Bioactivity
-
Li B, Lu F, Wei X, Zhao R. Fucoidan: Structure and Bioactivity. Molecules 2008; 13: 1671-95.
-
(2008)
Molecules
, vol.13
, pp. 1671-1695
-
-
Li, B.1
Lu, F.2
Wei, X.3
Zhao, R.4
-
39
-
-
0037283266
-
Effect of Undaria Pinnatifida (Wakame) on the development of cerebrovascular diseases in stroke-prone spontaneously hypertensive rats
-
Ikeda K, Kitamura A, Machida H, Watanabe M, Negishi H, Hiraoka J, Nakano T. Effect of Undaria Pinnatifida (Wakame) on the development of cerebrovascular diseases in stroke-prone spontaneously hypertensive rats. Clin Exp Pharmacol Physiol 2003; 30: 44-8.
-
(2003)
Clin Exp Pharmacol Physiol
, vol.30
, pp. 44-48
-
-
Ikeda, K.1
Kitamura, A.2
McHida, H.3
Watanabe, M.4
Negishi, H.5
Hiraoka, J.6
Nakano, T.7
-
40
-
-
78751702470
-
Inhibitory effects of fucan sulfates on enzymatic hydrolysis of starch. LWT
-
Cho M, Han JH, You S. Inhibitory effects of fucan sulfates on enzymatic hydrolysis of starch. LWT-Food Sci Technol 2011; 44: 1164-71.
-
(2011)
Food Sci Technol
, vol.44
, pp. 1164-1171
-
-
Cho, M.1
Han, J.H.2
You, S.3
-
41
-
-
0034016737
-
Viscous and nonviscous fibres, nonabsorbable and low glycaemic index carbohydrates, blood lipids and coronary heart disease
-
Jenkins DJ, Kendall CW, Alexen M, Augustin LS, Vuksan V. Viscous and nonviscous fibres, nonabsorbable and low glycaemic index carbohydrates, blood lipids and coronary heart disease. Curr Opin Lipidol 2000; 11: 49-56.
-
(2000)
Curr Opin Lipidol
, vol.11
, pp. 49-56
-
-
Jenkins, D.J.1
Kendall, C.W.2
Alexen, M.3
Augustin, L.S.4
Vuksan, V.5
-
42
-
-
0036289437
-
Glycemic and insulinemic responses of nondiabetic healthy adult subjects to an experimental acid-induced viscosity complex incorporated into a glucose beverage
-
Wolf BW, Lai C, Kipnes MS, Ataya DG, Wheeler KB, Zinker BA, Garbec KA, Firkins JL. Glycemic and insulinemic responses of nondiabetic healthy adult subjects to an experimental acid-induced viscosity complex incorporated into a glucose beverage. Nutrition 2002; 18: 621-6.
-
(2002)
Nutrition
, vol.18
, pp. 621-626
-
-
Wolf, B.W.1
Lai, C.2
Kipnes, M.S.3
Ataya, D.G.4
Wheeler, K.B.5
Zinker, B.A.6
Garbec, K.A.7
Firkins, J.L.8
-
43
-
-
0025834272
-
A small dose of soluble alginate-fibre affects postprandial glycemia and gastric emptying in humans with diabetes
-
Torsdottir I, Alpsten M, Holm G, Sandberg AS, Tolli JA. A small dose of soluble alginate-fibre affects postprandial glycemia and gastric emptying in humans with diabetes. J Nutr 1991; 121: 795-9.
-
(1991)
J Nutr
, vol.121
, pp. 795-799
-
-
Torsdottir, I.1
Alpsten, M.2
Holm, G.3
Sandberg, A.S.4
Tolli, J.A.5
|