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Volumn 166, Issue , 2015, Pages 107-114

Physical, mechanical and antimicrobial properties of starch films incorporated with ε-poly-l-lysine

Author keywords

Antimicrobial activity; Composite film; Cornstarch; Physical properties; Poly l lysine

Indexed keywords

AMINO ACIDS; ASPERGILLUS; BACTERIOLOGY; DIFFERENTIAL SCANNING CALORIMETRY; ESCHERICHIA COLI; PHYSICAL PROPERTIES; STARCH; STRETCHING; TENSILE STRENGTH;

EID: 84903157021     PISSN: 03088146     EISSN: 18737072     Source Type: Journal    
DOI: 10.1016/j.foodchem.2014.06.008     Document Type: Article
Times cited : (94)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.