Population-based nutrikinetic modeling of polyphenol exposure

Metabolomics

Volumn 10, Issue 6, 2014, Pages 1059-1073

  van Velzen, Ewoud J J ^a,b,c   Westerhuis, Johan A ^a,c   Grün, Christian H ^b   Jacobs, Doris M ^b,c   Eilers, Paul H C ^d   Mulder, Theo P ^b   Foltz, Martin ^b   Garczarek, Ursula ^b   Kemperman, Rober ^b   Vaughan, Elaine E ^b   van Duynhoven, John P M ^b,c,e   Smilde, Age K ^a,c  

^a UNIVERSITY OF AMSTERDAM   (Netherlands)

^b UNILEVER RESEARCH VLAARDINGEN   (Netherlands)

^c Netherlands Metabolomics Centre   (Netherlands)

^d ERASMUS MEDICAL CENTER   (Netherlands)

^e WAGENINGEN UNIVERSITY   (Netherlands)

Author keywords

Black tea; Grapes; HPLC; Human intestinal tract chip; Microbiota; NMR; Nutrikinetics; Nutrition; Pharmacokinetics; Phylogenetic analysis; Red wine; Valerolactones

Indexed keywords

EID: 84895418522     PISSN: 15733882     EISSN: 15733890     Source Type: Journal    
DOI: 10.1007/s11306-014-0645-y     Document Type: Article

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