Polyphenols and health: Update and perspectives

Archives of Biochemistry and Biophysics

Volumn 501, Issue 1, 2010, Pages 2-5

  Sies, Helmut ^a,b  

^a HEINRICH HEINE UNIVERSITY   (Germany)

^b KING SAUD UNIVERSITY   (Saudi Arabia)

Author keywords

Flavanols; Flavonoids; Flow mediated dilation; NADPH oxidase; Oxidative stress; Total antioxidant capacity

Indexed keywords

LIPOXYGENASE; POLYPHENOL; REDUCED NICOTINAMIDE ADENINE DINUCLEOTIDE PHOSPHATE OXIDASE; ANTIOXIDANT; FLAVONOID; PHENOL DERIVATIVE;

ANTIOXIDANT ACTIVITY; CARDIOVASCULAR SYSTEM; DIETARY INTAKE; GASTROINTESTINAL TRACT; HUMAN; METABOLITE; PLASMA; PRIORITY JOURNAL; SHORT SURVEY; VASODILATATION; CARDIOVASCULAR DISEASES; FUNCTIONAL FOOD; GASTROINTESTINAL DISEASES; HEALTH; IN VITRO STUDY; METABOLISM;

ANTIOXIDANTS; CARDIOVASCULAR DISEASES; FLAVONOIDS; FUNCTIONAL FOOD; GASTROINTESTINAL DISEASES; HEALTH; HUMANS; PHENOLS; IN VITRO TECHNIQUES; POLYPHENOLS;

EID: 77956170123     PISSN: 00039861     EISSN: 10960384     Source Type: Journal    
DOI: 10.1016/j.abb.2010.04.006     Document Type: Short Survey

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