Isolation of Lactic Acid Bacteria from Kuruma Shrimp (Marsupenaeus japonicus) Intestine and Assessment of Immunomodulatory Role of a Selected Strain as Probiotic

Marine Biotechnology

Volumn 16, Issue 2, 2014, Pages 181-192

  Maeda, M ^a   Shibata, A ^a   Biswas, G ^b   Korenaga, H ^b   Kono, T ^b   Itami, T ^b   Sakai, M ^b  

^a Kyushu Medical Co Ltd   (Japan)

^b UNIVERSITY OF MIYAZAKI   (Japan)

Author keywords

Disease resistance; Immunomodulation; Innate immune genes; Lactic acid bacteria; Shrimp probiotic

Indexed keywords

LACTIC ACID; PROBIOTIC AGENT;

ANIMAL; ARTICLE; CLASSIFICATION; IMMUNOLOGY; IMMUNOMODULATION; INTESTINE; ISOLATION AND PURIFICATION; LACTOCOCCUS LACTIS; MICROBIOLOGY; PENAEIDAE; SPECIES DIFFERENCE;

ANIMALS; IMMUNOMODULATION; INTESTINES; LACTIC ACID; LACTOCOCCUS LACTIS; PENAEIDAE; PROBIOTICS; SPECIES SPECIFICITY;

EID: 84894384364     PISSN: 14362228     EISSN: None     Source Type: Journal    
DOI: 10.1007/s10126-013-9532-1     Document Type: Article

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