Nano-mechanical properties of starch and gluten biopolymers from atomic force microscopy

European Polymer Journal

Volumn 49, Issue 12, 2013, Pages 3788-3795

  Chichti, Emna ^a,b   George, Matthieu ^b   Delenne, Jean Yves ^a   Radjai, Farhang ^b   Lullien Pellerin, Valérie ^a  

^a UMR IATE   (France)

^b CNRS   (France)

Author keywords

AFM; Biopolymer; Friction; Hardness; Scratch test

Indexed keywords

AFM; MICRO INDENTATION; NANOMECHANICAL PROPERTY; POLYMER SURFACES; PROTEIN NETWORK; SCRATCH TEST; TOPOGRAPHIC IMAGES; TRIBOLOGICAL MODELS;

ATOMIC FORCE MICROSCOPY; BIOMOLECULES; BIOPOLYMERS; COMPLEX NETWORKS; FRICTION; HARDNESS; POLYMERS; STRUCTURAL PROPERTIES; SURFACES;

STARCH;

EID: 84888309519     PISSN: 00143057     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.eurpolymj.2013.08.024     Document Type: Article

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