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Volumn 162, Issue 4, 2013, Pages 299-309

Identification of parvalbumin and two new thermolabile major allergens of thunnus tonggol using a proteomics approach

Author keywords

Fish allergy; Immunoblotting; Mass spectrometry; SDS PAGE; Thunnus tonggol; Tuna; Two dimensional electrophoresis

Indexed keywords

CREATINE KINASE; ENOLASE; FISH PROTEIN; FOOD ALLERGEN; IMMUNOGLOBULIN E ANTIBODY; PARVALBUMIN;

EID: 84886739789     PISSN: 10182438     EISSN: 14230097     Source Type: Journal    
DOI: 10.1159/000354544     Document Type: Article
Times cited : (25)

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