Applications of Electromyography (EMG) Technique for Eating Studies

Food Oral Processing: Fundamentals of Eating and Sensory Perception

Volumn , Issue , 2012, Pages 289-317

  Espinosa, Yadira Gonzalez ^a   Chen, Jianshe ^a  

^a UNIVERSITY OF LEEDS   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

ELECTROMYOGRAPHY;

EID: 84886227339     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1002/9781444360943.ch13     Document Type: Chapter

References (56)

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