메뉴 건너뛰기




Volumn 141, Issue 4, 2013, Pages 3967-3976

Modulation of the antioxidant/pro-oxidant balance, cytotoxicity and antiviral actions of grape seed extracts

Author keywords

Antioxidant prooxidant activity; Antiviral action; Cytotoxicity; Grape seed extracts; Yeast

Indexed keywords

ANTIOXIDANTS; CELL CULTURE; CELLS; CYTOLOGY; DISEASES; MOLECULAR BIOLOGY; PLANTS (BOTANY); YEAST;

EID: 84884667698     PISSN: 03088146     EISSN: 18737072     Source Type: Journal    
DOI: 10.1016/j.foodchem.2013.06.094     Document Type: Article
Times cited : (31)

References (27)
  • 2
    • 3142536557 scopus 로고    scopus 로고
    • Prooxidant property of green tea polyphenols epicatechin and epigallocatechin-3-gallate: Implications for anticancer properties
    • DOI 10.1016/j.tiv.2003.12.012, PII S0887233304000050
    • Azam, S., Hadi, N., Khan, N. U., & Hadi, S. M. (2004). Prooxidant property of green tea polyphenols epicatechin and epigallocatechin-3-gallate: Implications for anticancer properties. Toxicology in Vitro: An International Journal Published in Association with BIBRA, 18, 555-561. (Pubitemid 38900862)
    • (2004) Toxicology in Vitro , vol.18 , Issue.5 , pp. 555-561
    • Azam, S.1    Hadi, N.2    Khan, N.U.3    Hadi, S.M.4
  • 3
    • 75749125677 scopus 로고    scopus 로고
    • Antioxidant/pro-oxidant activity of a polyphenolic grape seed extract
    • Chedea, V. S., Braicu, C., & Socaciu, C. (2010). Antioxidant/pro- oxidant activity of a polyphenolic grape seed extract. Food Chemistry, 121, 132-139.
    • (2010) Food Chemistry , vol.121 , pp. 132-139
    • Chedea, V.S.1    Braicu, C.2    Socaciu, C.3
  • 4
    • 79551677699 scopus 로고    scopus 로고
    • Composition in polyphenols and stability of the aqueous grape seed extract from the romanian variety "merlot recas
    • Chedea, V. S., Echim, C., Braicu, C., Andjelkovic, M., Verhe, R., & Socaciu, C. (2011). Composition in polyphenols and stability of the aqueous grape seed extract from the Romanian variety "Merlot Recas". Journal of Food Biochemistry, 35, 92-108.
    • (2011) Journal of Food Biochemistry , vol.35 , pp. 92-108
    • Chedea, V.S.1    Echim, C.2    Braicu, C.3    Andjelkovic, M.4    Verhe, R.5    Socaciu, C.6
  • 5
    • 84884663799 scopus 로고    scopus 로고
    • Evaluation of grape seeds as a source of added value natural antioxidants: Aqueous extraction of high molecular weight phenolics
    • In R. P. Murphy & C. K. Steifler (Eds.). New York: Nova Science Publishers Inc
    • Chedea, V. S., Moussouni, S., Socaciu, C., & Kefalas, P. (2012). Evaluation of grape seeds as a source of added value natural antioxidants: aqueous extraction of high molecular weight phenolics. In R. P. Murphy & C. K. Steifler (Eds.), Grapes -Cultivation, Varieties and Nutritional Uses (pp. 79-107). New York: Nova Science Publishers Inc.
    • (2012) Grapes -Cultivation, Varieties and Nutritional Uses , pp. 79-107
    • Chedea, V.S.1    Moussouni, S.2    Socaciu, C.3    Kefalas, P.4
  • 8
    • 84884601570 scopus 로고    scopus 로고
    • FAO STAT Database. March 27th, 2012
    • FAO STAT Database. 2012 (March 27th, 2012).
    • (2012)
  • 9
    • 33745662190 scopus 로고    scopus 로고
    • Reactive species and antioxidants. Redox biology is a fundamental theme of aerobic life
    • Haliwell, B. (2006). Reactive species and antioxidants. Redox biology is a fundamental theme of aerobic life. Plant Physiology, 141, 312-322.
    • (2006) Plant Physiology , vol.141 , pp. 312-322
    • Haliwell, B.1
  • 10
    • 48349140474 scopus 로고    scopus 로고
    • Are polyphenols antioxidants or pro-oxidants? What do we learn from cell culture and in vivo studies?
    • Halliwell, B. (2008). Are polyphenols antioxidants or pro-oxidants? What do we learn from cell culture and in vivo studies? Archives of Biochemistry and Biophysics, 476, 107-112.
    • (2008) Archives of Biochemistry and Biophysics , vol.476 , pp. 107-112
    • Halliwell, B.1
  • 12
    • 40949159866 scopus 로고    scopus 로고
    • Oxidative stress is inherent in prostate cancer cells and is required for aggressive phenotype
    • DOI 10.1158/0008-5472.CAN-07-5259
    • Kumar, B., Koul, S., Khandrika, L., Meacham, R. B., & Koul, H. K. (2008). Oxidative stress is inherent in prostate cancer cells and is required for aggressive phenotype. Cancer Research, 68, 1777-1785. (Pubitemid 351416563)
    • (2008) Cancer Research , vol.68 , Issue.6 , pp. 1777-1785
    • Kumar, B.1    Koul, S.2    Khandrika, L.3    Meacham, R.B.4    Koul, H.K.5
  • 13
    • 34547568125 scopus 로고    scopus 로고
    • Treatment of hepatitis B virus-infected cells with glucosidase inhibitors results in production of virions with altered molecular composition and infectivity
    • DOI 10.1016/j.antiviral.2007.04.004, PII S0166354207003270
    • Lazar, C., Durantel, D., Macovei, A., Zitzmann, N., Zoulim, F., Dwek, R. A., et al. (2007). Treatment of hepatitis B virus-infected cells with alpha-glucosidase inhibitors results in production of virions with altered molecular composition and infectivity. Antiviral Research, 76, 30-37. (Pubitemid 47189679)
    • (2007) Antiviral Research , vol.76 , Issue.1 , pp. 30-37
    • Lazar, C.1    Durantel, D.2    Macovei, A.3    Zitzmann, N.4    Zoulim, F.5    Dwek, R.A.6    Branza-Nichita, N.7
  • 15
    • 69449092522 scopus 로고    scopus 로고
    • Review of the pharmacological effects of vitis vinifera (grape) and its bioactive compounds
    • Nassiri-Asl, M., & Hosseinzadeh, H. (2009). Review of the pharmacological effects of Vitis vinifera (grape) and its bioactive compounds. Phytotherapy Research: PTR, 23, 1197-1204.
    • (2009) Phytotherapy Research: PTR , vol.23 , pp. 1197-1204
    • Nassiri-Asl, M.1    Hosseinzadeh, H.2
  • 16
    • 37249026075 scopus 로고    scopus 로고
    • Old yellow enzymes, highly homologous FMN oxidoreductases with modulating roles in oxidative stress and programmed cell death in yeast
    • DOI 10.1074/jbc.M704058200
    • Odat, O., Matta, S., Khalil, H., Kampranis, S. C., Pfau, R., Tsichlis, P. N., et al. (2007). Old yellow enzymes, highly homologous FMN oxidoreductases with modulating roles in oxidative stress and programmed cell death in yeast. Journal of Biological Chemistry, 282, 36010-36023. (Pubitemid 350277144)
    • (2007) Journal of Biological Chemistry , vol.282 , Issue.49 , pp. 36010-36023
    • Odat, O.1    Matta, S.2    Khalil, H.3    Kampranis, S.C.4    Pfau, R.5    Tsichlis, P.N.6    Makris, A.M.7
  • 17
    • 13444257809 scopus 로고    scopus 로고
    • Thiol redox state and oxidative stress in midbrain and striatum of weaver mutant mice, a genetic model of nigrostriatal dopamine deficiency
    • DOI 10.1016/j.neulet.2004.11.019
    • Patsoukis, N., Papapostolou, L., Zervoudakis, G., Georgiou, C. D., Matsokis, N. A., & Panagopoulos, N. T. (2005). Thiol redox stateand oxidative stress in midbrain and striatum of weaver mutant mice, a genetic model of nigrostriatal dopamine deficiency. Neuroscience Letters, 376, 24-28. (Pubitemid 40202931)
    • (2005) Neuroscience Letters , vol.376 , Issue.1 , pp. 24-28
    • Patsoukis, N.1    Papapostolou, I.2    Zervoudakis, G.3    Georgiou, C.D.4    Matsokis, N.A.5    Panagopoulos, N.T.6
  • 18
    • 2942724221 scopus 로고    scopus 로고
    • Dual targeting of yeast catalase A to peroxisomes and mitochondria
    • DOI 10.1042/BJ20040042
    • Petrova, V. Y., Drescher, D., Kujumdzieva, A. V., & Schmitt, M. J. (2004). Dual targeting of yeast catalase A to peroxisomes and mitochondria. Biochem. J, 380, 393-400. (Pubitemid 38788110)
    • (2004) Biochemical Journal , vol.380 , Issue.2 , pp. 393-400
    • Petrova, V.Y.1    Drescher, D.2    Kujumdzieva, A.V.3    Schmitt, M.J.4
  • 19
    • 48649095089 scopus 로고    scopus 로고
    • Cancer chemoprevention and chemotherapy: Dietary polyphenols and signalling pathways
    • Ramos, S. (2008). Cancer chemoprevention and chemotherapy: Dietary polyphenols and signalling pathways. Molecular Nutrition & Food Research, 52, 507-526.
    • (2008) Molecular Nutrition & Food Research , vol.52 , pp. 507-526
    • Ramos, S.1
  • 21
    • 0035700622 scopus 로고    scopus 로고
    • Polyphenols of cocoa: Inhibition of mammalian 15-lipoxygenase
    • DOI 10.1515/BC.2001.204
    • Schewe, T., Sadik, C., Klotz, L.-O., Yoshimoto, T., Kühn, H., & Sies, H. (2001). Polyphenols of cocoa: Inhibition of mammalian 15-lipoxygenase. Biological Chemistry, 382, 1687-1696. (Pubitemid 34100600)
    • (2001) Biological Chemistry , vol.382 , Issue.12 , pp. 1687-1696
    • Schewe, T.1    Sadik, C.2    Klotz, L.-O.3    Yoshimoto, T.4    Kuhn, H.5    Sies, H.6
  • 22
    • 0000934401 scopus 로고
    • Production of hepatitis B virus particles in Hep G2 cells transfected with cloned hepatitis B virus DNA
    • DOI 10.1073/pnas.84.4.1005
    • Sells, M. A., Chen, M. L., & Acs, G. (1987). Production of hepatitis B virus particles in HepG2 cells transfected with cloned hepatitis B virus DNA. Proceeding of the National Academy of Sciences of the United States of America, 84, 1005-1009. (Pubitemid 17031557)
    • (1987) Proceedings of the National Academy of Sciences of the United States of America , vol.84 , Issue.4 , pp. 1005-1009
    • Sells, M.A.1    Chen, M.-L.2    Acs, G.3
  • 23
    • 4444325607 scopus 로고    scopus 로고
    • Oxidative stress in viral hepatitis and AIDS
    • DOI 10.1016/j.yexmp.2004.04.007, PII S0014480004000413
    • Stehbens, W. E. (2004). Oxidative stress in viral hepatitis and AIDS. Experimental and Molecular Pathology, 77, 121-132. (Pubitemid 39209294)
    • (2004) Experimental and Molecular Pathology , vol.77 , Issue.2 , pp. 121-132
    • Stehbens, W.E.1
  • 24
    • 0142166328 scopus 로고    scopus 로고
    • Cancer chemoprevention with dietary phytochemicals
    • Surh, Y. J. (2003). Cancer chemoprevention with dietary phytochemicals. Nature Reviews Cancer, 3, 768-780.
    • (2003) Nature Reviews Cancer , vol.3 , pp. 768-780
    • Surh, Y.J.1
  • 25
    • 46049085866 scopus 로고    scopus 로고
    • Nf-kappa b and nrf2 as potential chemopreventive targets of some anti-inflammatory and antioxidative phytonutrients with antiinflamatory and antioxidative activities
    • Surh, Y. J. (2008). NF-kappa B and Nrf2 as potential chemopreventive targets of some anti-inflammatory and antioxidative phytonutrients with antiinflamatory and antioxidative activities. Asia Pacific Journal of Clinical Nutrition, 17(Suppl. 1), 269-272.
    • (2008) Asia Pacific Journal of Clinical Nutrition , vol.17 , Issue.SUPPL. 1 , pp. 269-272
    • Surh, Y.J.1
  • 27
    • 27644514012 scopus 로고    scopus 로고
    • Yeast as a biosensor for antioxidants: Simple growth tests employing a Saccharomyces cerevisiae mutant defective in superoxide dismutase
    • Zyracka, E., Zadrag, R., Koziol, S., Krzepilko, A., Bartosz, G., & Bilinski, T. (2005). Yeast as a biosensor for antioxidants: Simple growth tests employing a Saccharomyces cerevisiae mutant defective in superoxide dismutase. Acta Biochimica Polonica, 52, 679-684. (Pubitemid 41571714)
    • (2005) Acta Biochimica Polonica , vol.52 , Issue.3 , pp. 679-684
    • Zyracka, E.1    Zadrag, R.2    Koziol, S.3    Krzepilko, A.4    Bartosz, G.5    Bilinski, T.6


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.