Comparison of Scheffersomyces stipitis strains CBS 5773 and CBS 6054 with regard to their xylose metabolism: Implications for xylose fermentation

MicrobiologyOpen

Volumn 1, Issue 1, 2012, Pages 64-70

  Krahulec, Stefan ^a   Kratzer, Regina ^a   Longus, Karin ^a   Nidetzky, Bernd ^a  

^a GRAZ UNIVERSITY OF TECHNOLOGY   (Austria)

Author keywords

CBS 5773; CBS 6054; Ethanol; Pichia stipitis; Scheffersomyces stipitis; Xylose

Indexed keywords

ACETIC ACID; ALCOHOL; FUNGAL ENZYME; GLYCEROL; OXYGEN; UNCLASSIFIED DRUG; XYLITOL; XYLITOL DEHYDROGENASE; XYLOSE; XYLOSE REDUCTASE;

AEROBIC FERMENTATION; ANAEROBIC FERMENTATION; ARTICLE; CARBOHYDRATE METABOLISM; ENZYME ACTIVITY; FERMENTATION; FUNGAL METABOLISM; FUNGAL STRAIN; NONHUMAN; NUCLEOTIDE SEQUENCE; OXIDATION REDUCTION REACTION; PICHIA STIPITIS; PRIORITY JOURNAL; STRAIN DIFFERENCE;

EID: 84878989095     PISSN: None     EISSN: 20458827     Source Type: Journal    
DOI: 10.1002/mbo3.5     Document Type: Article

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