Nutrimetabonomics: Applications for nutritional sciences, with specific reference to gut microbial interactions

Annual Review of Food Science and Technology

Volumn 4, Issue 1, 2013, Pages 381-399

  Claus, Sandrine P ^a   Swann, Jonathan R ^a  

^a UNIVERSITY OF READING   (United Kingdom)

Author keywords

gut microbiota; metabolomics; metabonomics; nutrition; personalized nutrition

Indexed keywords

BIOCHEMICAL PROCESS; ENVIRONMENTAL FACTORS; GUT MICROBIOTA; INDISPENSABLE TOOLS; LOW-MOLECULAR-WEIGHT COMPOUNDS; METABOLOMICS; METABONOMICS; MICROBIAL INTERACTIONS;

MAMMALS; METABOLISM;

NUTRITION;

BIOLOGICAL MARKER;

ANIMAL; DIET; GENOTYPE; HEALTH; HUMAN; INTESTINE; METABOLOMICS; METAGENOME; METHODOLOGY; MICROBIOLOGY; NUTRITION; NUTRITIONAL SCIENCE; ORGANISMAL INTERACTION; PHENOTYPE; REVIEW;

ANIMALS; BIOLOGICAL MARKERS; DIET; GENOTYPE; HEALTH; HUMANS; INTESTINES; METABOLOMICS; METAGENOME; MICROBIAL INTERACTIONS; NUTRITIONAL PHYSIOLOGICAL PHENOMENA; NUTRITIONAL SCIENCES; PHENOTYPE;

MLCS; MLOWN;

EID: 84874915368     PISSN: 19411413     EISSN: 19411421     Source Type: Journal    
DOI: 10.1146/annurev-food-030212-182612     Document Type: Review

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