NMR-based metabonomic studies on the biochemical effects of epicatechin in the rat

Journal of Agricultural and Food Chemistry

Volumn 51, Issue 14, 2003, Pages 4139-4145

  Solanky, Kirty S ^a   Bailey, Nigel J C ^a   Holmes, Elaine ^a   Lindon, John C ^a   Davis, Adrienne L ^b   Mulder, Theo P J ^c   Van Duynhoven, John P M ^c   Nicholson, Jeremy K ^a  

^a IMPERIAL COLLEGE LONDON   (United Kingdom)

^b UNILEVER RESEARCH   (United Kingdom)

^c UNILEVER RESEARCH VLAARDINGEN   (Netherlands)

Author keywords

Bioavailability; Epicatechin; Flavonoid; NMR; Pattern recognition; Polyphenol; Tea

Indexed keywords

2 OXOGLUTARIC ACID; CITRIC ACID; DIMETHYLAMINE; EPICATECHIN; FLAVAN DERIVATIVE; FLAVONOID; POLYPHENOL; TAURINE;

ANALYTIC METHOD; ANIMAL EXPERIMENT; ARTICLE; BIOAVAILABILITY; CHEMICAL ANALYSIS; CONCENTRATION (PARAMETERS); CONTROLLED STUDY; EXCRETION; IN VIVO STUDY; MALE; METABOLISM; METABOLITE; METABONOMIC METHOD; NONHUMAN; PRINCIPAL COMPONENT ANALYSIS; PROTON NUCLEAR MAGNETIC RESONANCE; RAT; RAT STRAIN; TEA; URINALYSIS;

ANIMALS; BIOLOGICAL AVAILABILITY; CATECHIN; CIRCADIAN RHYTHM; KINETICS; MAGNETIC RESONANCE SPECTROSCOPY; MALE; RATS; RATS, SPRAGUE-DAWLEY;

ANIMALIA;

EID: 0037821594     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf025677f     Document Type: Article

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