Genotypic variation of the glucosinolate profile in pak choi (Brassica rapa ssp. chinensis)

Journal of Agricultural and Food Chemistry

Volumn 61, Issue 8, 2013, Pages 1943-1953

  Wiesner, Melanie ^a,b   Zrenner, Rita ^a   Krumbein, Angelika ^a   Glatt, Hansruedi ^b   Schreiner, Monika ^a  

^a LEIBNIZ INSTITUTE OF VEGETABLE AND ORNAMENTAL CROPS   (Germany)

^b GERMAN INSTITUTE OF HUMAN NUTRITION   (Germany)

Author keywords

2 hydroxy 3 butenyl glucosinolate; 2 oxoacid dependent dioxygenase; 3 butenyl glucosinolate; 4 pentenyl glucosinolate; alkenyl glucosinolate; Brassica rapa ssp. chinensis; secondary plant metabolites

Indexed keywords

METABOLITES;

BRASSICA RAPA; DIOXYGENASES; GENOTYPIC VARIATIONS; GLUCOSINOLATES; GROUP DIFFERENCES; MATURE LEAVES; MRNA EXPRESSION LEVEL; PLANT METABOLITES;

PLANTS (BOTANY);

EID: 84874607823     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf303970k     Document Type: Article

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