Screening of edible oils for polycyclic aromatic hydrocarbons using microwave-assisted liquid-liquid and solid phase extraction coupled to one- to three-way fluorescence spectroscopy analysis

Talanta

Volumn 100, Issue , 2012, Pages 439-446

  Alarcón, Francis ^a   Báez, María E ^a   Bravo, Manuel ^b   Richter, Pablo ^a   Fuentes, Edwar ^a  

^a UNIVERSITY OF CHILE   (Chile)

^b PONTIFICIA UNIVERSIDAD CATÓLICA DE VALPARAÍSO   (Chile)

Author keywords

Edible oil; Fluorescence spectroscopy; PAHs; Sample treatment methods; Screening

Indexed keywords

CARBON BLACK; FLUORESCENCE; FLUORESCENCE SPECTROSCOPY; HYDROCARBONS; LIQUIDS; OILS AND FATS; PHASE SEPARATION; POLYCYCLIC AROMATIC HYDROCARBONS; SCREENING; SILICA; SUNFLOWER OIL;

GRAPHITIZED CARBON BLACK; INNER FILTER EFFECTS; LIMIT OF DETECTION; MICROWAVE ASSISTED; POLYCYCLIC AROMATIC HYDROCARBONS (PAHS); SAMPLE TREATMENT; SOLID-PHASE EXTRACTION; SPECTRAL OVERLAP;

EXTRACTION;

EID: 84869090191     PISSN: 00399140     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.talanta.2012.08.015     Document Type: Article

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