Pigment profile and chromatic parameters of monovarietal virgin olive oils from different Italian cultivars

European Food Research and Technology

Volumn 226, Issue 6, 2008, Pages 1251-1258

  Cerretani, Lorenzo ^a   Motilva, Maria José ^b   Romero, Maria Paz ^b   Bendini, Alessandra ^a   Lercker, Giovanni ^a  

^a UNIVERSITY OF BOLOGNA   (Italy)

^b UNIVERSITY OF LLEIDA   (Spain)

Author keywords

Carotenoids; Chlorophylls; Color; Italian virgin olive oil

Indexed keywords

COLOR; CULTIVATION; PLANTS (BOTANY); STATISTICAL METHODS; VEGETABLE OILS;

CAROTENOIDS; CHROMATIC PARAMETERSS; OLIVE OILS;

CHLOROPHYLL;

EMILIA;

EID: 41549125983     PISSN: 14382377     EISSN: 14382385     Source Type: Journal    
DOI: 10.1007/s00217-007-0651-7     Document Type: Article

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