Fish oil-supplemented parenteral nutrition in severe acute pancreatitis patients and effects on immune function and infectious risk: A randomized controlled trial

Inflammation

Volumn 32, Issue 5, 2009, Pages 304-309

  Wang, Xinying ^a   Li, Weiqin ^b   Zhang, Feng ^b   Pan, Liya ^b   Li, Ning ^b   Li, Jieshou ^a  

^a MEDICAL SCHOOL OF NANJING UNIVERSITY   (China)

^b JINLING HOSPITAL   (China)

Author keywords

3 fatty acids; Fish oil; Immune; Infection; Severe acute pancreatitis

Indexed keywords

FATTY ACID; FISH OIL; HLA DR ANTIGEN; INTERLEUKIN 10; SOYBEAN OIL;

ACUTE PANCREATITIS; ADULT; ARTICLE; CD4 CD8 RATIO; CELLULAR IMMUNITY; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DOUBLE BLIND PROCEDURE; FEMALE; HOSPITAL DISCHARGE; HUMAN; IMMUNE RESPONSE; INFECTION RISK; MAJOR CLINICAL STUDY; MALE; MONOCYTE; PARENTERAL NUTRITION; PROTEIN EXPRESSION; RANDOMIZED CONTROLLED TRIAL; TREATMENT OUTCOME;

ACUTE DISEASE; ADULT; APACHE; DIETARY SUPPLEMENTS; DOUBLE-BLIND METHOD; ENTERAL NUTRITION; FATTY ACIDS, OMEGA-3; FATTY ACIDS, OMEGA-6; FEMALE; FISH OILS; HUMANS; IMMUNE SYSTEM; INFECTION; INTERLEUKIN-10; MALE; MIDDLE AGED; PANCREATITIS; PARENTERAL NUTRITION; PILOT PROJECTS; RISK FACTORS; SEVERITY OF ILLNESS INDEX; SOYBEAN OIL; TIME FACTORS; TREATMENT OUTCOME;

GLYCINE MAX;

EID: 70349694265     PISSN: 03603997     EISSN: None     Source Type: Journal    
DOI: 10.1007/s10753-009-9136-0     Document Type: Article

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