Nutrient patterns and risk of esophageal squamous cell carcinoma: A case-control study

Diseases of the Esophagus

Volumn 25, Issue 5, 2012, Pages 442-448

  Hajizadeh, B ^a   Jessri, M ^b   Akhoondan, M ^c   Moasheri, S M ^d   Rashidkhani, B ^c  

^a KURDISTAN UNIVERSITY OF MEDICAL SCIENCES   (Iran)

^b UNIVERSITY OF ALBERTA   (Canada)

^c SHAHID BEHESHTI UNIVERSITY OF MEDICAL SCIENCES   (Iran)

^d MASHHAD UNIVERSITY OF MEDICAL SCIENCES   (Iran)

Author keywords

Esophagus; Factor analysis; Nutrient pattern; Squamous cell carcinoma

Indexed keywords

ALPHA TOCOPHEROL; ASCORBIC ACID; BIOTIN; CALCIUM; CARBOHYDRATE; CHOLESTEROL; COPPER; CYANOCOBALAMIN; FAT; FLUORIDE; FOLIC ACID; IRON; MAGNESIUM; MANGANESE; NICOTINIC ACID; PANTOTHENIC ACID; PHOSPHORUS; POLYUNSATURATED FATTY ACID; POTASSIUM; PROTEIN; PYRIDOXINE; RIBOFLAVIN; SATURATED FATTY ACID; SELENIUM; SODIUM; THIAMINE; VITAMIN D; VITAMIN K GROUP; ZINC;

ADULT; AGED; ARTICLE; CALORIC INTAKE; CANCER RISK; CASE CONTROL STUDY; CLINICAL ARTICLE; CONTROLLED STUDY; DIETARY INTAKE; ESOPHAGEAL SQUAMOUS CELL CARCINOMA; FEMALE; FIBER; HUMAN; INTERVIEW; IRAN; MALE; NUTRITION; PRIORITY JOURNAL; QUESTIONNAIRE;

ADULT; AGED; CARCINOMA, SQUAMOUS CELL; CASE-CONTROL STUDIES; DIET SURVEYS; DIETARY CARBOHYDRATES; DIETARY FATS; DIETARY FIBER; ESOPHAGEAL NEOPLASMS; FACTOR ANALYSIS, STATISTICAL; FEMALE; FOOD HABITS; HUMANS; IRAN; MALE; MICRONUTRIENTS; MIDDLE AGED; RISK FACTORS;

EID: 84863472748     PISSN: 11208694     EISSN: 14422050     Source Type: Journal    
DOI: 10.1111/j.1442-2050.2011.01272.x     Document Type: Article

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