Antioxidants and cancers of the esophagus and gastric cardia

International Journal of Cancer

Volumn 87, Issue 5, 2000, Pages 750-754

  Terry, Paul ^a,b   Lagergren, Jesper ^a,c   Ye, Weimin ^a   Nyrén, Olof ^a   Wolk, Alicja ^a  

^a KAROLINSKA INSTITUTE   (Sweden)

^b New York Presbyterian Hospital Columbia University Medical Center   (United States)

^c DANDERYD HOSPITAL   (Sweden)

Author keywords

[No Author keywords available]

Indexed keywords

ALPHA TOCOPHEROL; ANTIOXIDANT; ASCORBIC ACID; BETA CAROTENE;

ADENOCARCINOMA; ADULT; AGED; ARTICLE; CANCER RISK; CARDIA CARCINOMA; CIGARETTE SMOKING; COST EFFECTIVENESS ANALYSIS; DIETARY INTAKE; ESOPHAGUS CARCINOMA; FEMALE; GASTROESOPHAGEAL REFLUX; HUMAN; MAJOR CLINICAL STUDY; MALE; OXIDATIVE STRESS; POPULATION RESEARCH; PRIORITY JOURNAL; SQUAMOUS CELL CARCINOMA;

ADENOCARCINOMA; AGED; ANTIOXIDANTS; ASCORBIC ACID; BETA CAROTENE; CARCINOMA, SQUAMOUS CELL; CARDIA; CASE-CONTROL STUDIES; DIET; DIETARY SUPPLEMENTS; DRUG SYNERGISM; ESOPHAGEAL NEOPLASMS; FEMALE; GASTROESOPHAGEAL REFLUX; HUMANS; MALE; MULTIVARIATE ANALYSIS; OXIDATIVE STRESS; RISK FACTORS; SMOKING; STOMACH NEOPLASMS; SWEDEN; VITAMIN E;

EID: 0033866278     PISSN: 00207136     EISSN: None     Source Type: Journal    
DOI: 10.1002/1097-0215(20000901)87:5<750::AID-IJC19>3.0.CO;2-6     Document Type: Article

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