The visually impaired and consumption in restaurants

International Journal of Contemporary Hospitality Management

Volumn 24, Issue 5, 2012, Pages 721-734

  de Faria, Marina Dias ^a   da Silva, Jorge Ferreira ^b   Ferreira, Jorge Brantes ^b  

^a FEDERAL UNIVERSITY OF RIO DE JANEIRO   (Brazil)

^b PONTIFICAL CATHOLIC UNIVERSITY OF RIO DE JANEIRO   (Brazil)

Author keywords

Blind people; Brazil; Consumption; Customer orientation; Disabled people; Hospitality services; Hotel and catering industry; Restaurant management; Visually impaired

Indexed keywords

EID: 84863470266     PISSN: 09596119     EISSN: None     Source Type: Journal    
DOI: 10.1108/09596111211237264     Document Type: Article

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