Aspects of glucosamine production using microorganisms

International Food Research Journal

Volumn 19, Issue 2, 2012, Pages 393-404

  Sitanggang, A B ^a   Sophia, L ^b   Wu, H S ^c  

^a BOGOR AGRICULTURAL UNIVERSITY   (Indonesia)

^b UNIVERSITY OF CALIFORNIA   (United States)

^c YUAN ZE UNIVERSITY   (Taiwan)

Author keywords

Cell wall; Fermentation; Glucosamine; Quantification; Separation

Indexed keywords

CRUSTACEA;

EID: 84863262731     PISSN: 19854668     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Short Survey

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