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Carbohydrate Research

Volumn 340, Issue 10, 2005, Pages 1732-1738

Determination of glucosamine in impure chitin samples by high-performance liquid chromatography

(4) Zhu, Xiaolan a Cai, Jibao a Yang, Jun a Su, Qingde a

a NONE

Author keywords

Chitin; Derivatization; Glucosamine; High performance liquid chromatography

Indexed keywords

BIOLOGICAL MATERIALS; FOOD PRODUCTS; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; HYDROLYSIS; ULTRAVIOLET DETECTORS;

CHROMATOGRAPHIC SEPARATION; GLUCOSAMINE; IMPURE CHITIN; ORTHOGONAL ARRAY DESIGN (OAD);

CHITIN;

9 FLUORENYLMETHYL CHLOROFORMATE; ACETONITRILE; CHITIN; GLUCOSAMINE; HYDROCHLORIC ACID; WATER;

ACCURACY; ARTICLE; ASSAY; COLUMN CHROMATOGRAPHY; CONCENTRATION (PARAMETERS); DERIVATIZATION; HEATING; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; HYDROLYSIS; PRIORITY JOURNAL; QUANTITATIVE ANALYSIS; QUANTITATIVE ASSAY; REVERSED PHASE LIQUID CHROMATOGRAPHY; SAMPLE; SEPARATION TECHNIQUE; STANDARD; TECHNIQUE; TEMPERATURE; TIME; ULTRAVIOLET RADIATION;

ALCOHOLS; AMINO SUGARS; CHITIN; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; GLUCOSAMINE; HYDROGEN-ION CONCENTRATION; HYDROLYSIS; MOLECULAR STRUCTURE; TEMPERATURE; TIME FACTORS;

EID: 20444481547 PISSN: 00086215 EISSN: None Source Type: Journal
DOI: 10.1016/j.carres.2005.01.045 Document Type: Article

Times cited : (56)

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